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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $12.00
Work Schedule
Flexible
Benefits
competitive pay
no overnight hours
employee discount on food
Excellent career growth potential
flexible schedule
Job Description
This job opportunity is with a reputable restaurant known for its commitment to quality food and excellent customer service. The establishment prides itself on offering a competitive pay structure, ensuring that all employees are fairly rewarded for their hard work and dedication. Operating with no overnight hours, this position offers a healthy work-life balance, making it ideal for individuals seeking flexible schedules. Employees benefit from discounts on delicious food, creating a welcoming work environment where team members can enjoy the same great meals they help prepare. Moreover, the restaurant strongly supports career development and provides excellent growth potential by promoting... Show More
Job Requirements
- Must obtain food handler certification promptly upon hire
- Previous experience in customer service or food service preferred but not required
- Bilingual preferred but not required
- Ability to perform essential functions of the job satisfactorily
- Willingness to work collaboratively in a team environment
Job Qualifications
- Obtain food handler certification promptly upon hire
- Previous experience in customer service or food service preferred but not required
- Bilingual preferred but not required
- Ability to perform essential job functions satisfactorily
- Willingness to work as part of a team
Job Duties
- Work collaboratively with restaurant team members and management to achieve operational goals, maintain a positive work environment, and uphold company standards
- Greet and assist customers with their orders in a friendly and helpful manner
- Continuously strive to meet or exceed customer expectations and satisfaction
- Assist in preparing food items in strict compliance with company recipes and procedures including shredding chicken, preparing salsa/dressing, and packing condiments
- Process and assemble customer orders efficiently, ensuring accuracy and timeliness
- Use suggestive selling to complete the customer experience and increase sales
- Perform other duties as assigned by management to support restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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