Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $21.91
Work Schedule
Night Shifts
Benefits
shift meals
Paid Time Off
Medical insurance
parking
uniforms
Retirement Plan
Employee assistance program
Job Description
Flik Hospitality Group is a leading provider of premium foodservice management, recognized for its commitment to exceptional hospitality and culinary excellence. As a division of Compass Group, a global leader in the foodservice industry, Flik Hospitality Group delivers tailored food and beverage solutions across a variety of sectors including corporate dining, healthcare, education, and entertainment. Headquartered in the United States, Flik emphasizes creating memorable dining experiences by focusing on quality, service, and sustainability. The company is known for its innovative approach to food service, investing in employee development, and fostering a culture of inclusivity and diversity. Flik Hospitality Group holds a prominent position within the hospitality industry, driven by passionate professionals dedicated to elevating the guest experience and enhancing the workplace environment for employees. Their talent management philosophy centers on hiring individuals who share their passion for food and hospitality, providing ongoing hands-on training, and encouraging career growth within the company. This approach ensures the delivery of consistent, high-quality service that meets the evolving demands of their clients and guests.
The role currently available is for full-time Line Server positions based at the Centurion Lounge Miami Airport located at 5200 Northwest 21st, Miami International Airport, Doral, FL 33122. Line Servers at Flik Hospitality Group are essential team members responsible for the final preparation and quality assurance of food items served to guests, adhering strictly to all federal, state, and local health and safety regulations, along with company policies. This role requires attentiveness to detail and a commitment to premium service standards, ensuring every guest receives personalized, efficient, and courteous attention. Candidates should have a minimum of two years’ experience in premium service environments to provide outstanding customer experiences. The schedule for this position is full-time, covering Monday through Sunday including night shifts, holidays, and weekends, which reflects the nature of the hospitality and food service industry requiring flexibility and dedication.
Working at Flik Hospitality Group also means gaining access to an array of employee benefits designed to support wellbeing and work-life balance. Team members receive competitive fixed pay at $21.91 per hour, with additional perks such as shift meals, uniforms with laundering service at select locations, parking, and paid time off to encourage longevity and satisfaction in the workplace. The company promotes a collaborative and professional working environment where employees are valued and empowered to contribute to the team. The Line Server role involves working closely with kitchen supervisors, relief managers, and team leaders to ensure food safety, sanitation, portion control, and excellent presentation standards are consistently met. The job also includes responsibilities such as food delivery logistics within the kitchen and maintaining cleanliness and safety in preparation areas.
Joining Flik Hospitality Group means becoming part of a company that values diversity, inclusion, and equal opportunity employment. As an equal opportunity employer, Flik commits to fair treatment of all applicants and employees without discrimination, reinforcing a culture where everyone can thrive. Prospective employees are encouraged to apply online and will find that their careers at Flik can extend beyond a job to a fulfilling career path where passion for hospitality is nurtured and rewarded. Whether experienced in food service or looking to advance within the industry, this role represents a solid opportunity to grow professionally while working with a dynamic team dedicated to exemplary guest satisfaction and culinary expertise.
The role currently available is for full-time Line Server positions based at the Centurion Lounge Miami Airport located at 5200 Northwest 21st, Miami International Airport, Doral, FL 33122. Line Servers at Flik Hospitality Group are essential team members responsible for the final preparation and quality assurance of food items served to guests, adhering strictly to all federal, state, and local health and safety regulations, along with company policies. This role requires attentiveness to detail and a commitment to premium service standards, ensuring every guest receives personalized, efficient, and courteous attention. Candidates should have a minimum of two years’ experience in premium service environments to provide outstanding customer experiences. The schedule for this position is full-time, covering Monday through Sunday including night shifts, holidays, and weekends, which reflects the nature of the hospitality and food service industry requiring flexibility and dedication.
Working at Flik Hospitality Group also means gaining access to an array of employee benefits designed to support wellbeing and work-life balance. Team members receive competitive fixed pay at $21.91 per hour, with additional perks such as shift meals, uniforms with laundering service at select locations, parking, and paid time off to encourage longevity and satisfaction in the workplace. The company promotes a collaborative and professional working environment where employees are valued and empowered to contribute to the team. The Line Server role involves working closely with kitchen supervisors, relief managers, and team leaders to ensure food safety, sanitation, portion control, and excellent presentation standards are consistently met. The job also includes responsibilities such as food delivery logistics within the kitchen and maintaining cleanliness and safety in preparation areas.
Joining Flik Hospitality Group means becoming part of a company that values diversity, inclusion, and equal opportunity employment. As an equal opportunity employer, Flik commits to fair treatment of all applicants and employees without discrimination, reinforcing a culture where everyone can thrive. Prospective employees are encouraged to apply online and will find that their careers at Flik can extend beyond a job to a fulfilling career path where passion for hospitality is nurtured and rewarded. Whether experienced in food service or looking to advance within the industry, this role represents a solid opportunity to grow professionally while working with a dynamic team dedicated to exemplary guest satisfaction and culinary expertise.
Job Requirements
- Previous 2 years of premium service experience preferred
- Must be able to work full-time Monday through Sunday including night shifts, holidays, and weekends
- Ability to adhere to safety, sanitation, and company policies
- Must be able to perform physical tasks related to food service preparation and delivery
- Must comply with local and federal health regulations
- Must pass Florida Level 2 background screening if applicable
- Ability to work in a fast-paced environment
Job Qualifications
- Previous 2 years of premium service experience preferred
- Ability to follow safety and sanitation protocols
- Effective communication and interpersonal skills
- Ability to work flexible shifts including nights, weekends, and holidays
- Strong attention to detail and customer service orientation
- Ability to cooperate with team members and other departments
- High school diploma or equivalent
Job Duties
- Provide quality customer service by offering one-on-one attention to detail
- Participate in the preparation and service of food and beverage items adhering to company standards for presentation, sanitation, and safety
- Clean work area and equipment used in food preparation and service
- Follow all safety and sanitation procedures including HACCP and OSHA guidelines
- Deliver food items to and from the main kitchen
- Promote a clean, safe, and neat environment for residents, self, and staff
- Cooperate with other departments in performing job duties
- Exhibit professionalism with customers, fellow employees, and others
- Perform other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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