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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $19.00 - $24.00
Work Schedule
Day Shifts
Benefits
Career Development
education opportunities
growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Free Meals
Paid sick time
Referral Bonus
Job Description
Salted is one of the largest delivery-first restaurant groups in the United States, focused on innovating the future of dining by offering better-for-you, clean-label, and plant-driven cuisine. As a company committed to making delicious, accessible meals that fit a healthier lifestyle, Salted champions culinary excellence and sustainability while prioritizing quality and nutrition. Our business model emphasizes the delivery experience, ensuring customers receive fresh, flavorful food conveniently and efficiently. We pride ourselves on our innovative culinary journey and cutting-edge approach to restaurant operations, blending technology and gastronomy to redefine the dining landscape.
We are excited to announce the ope... Show More
We are excited to announce the ope... Show More
Job Requirements
- Minimum of 6 months of kitchen experience
- Ability to stand for extended periods
- Ability to lift up to 50 lbs
- Solid foundation in culinary skills including knife/prep work and flat-top cooking
- Willingness to work AM shifts from 7 AM to 4 PM
- Reliable and punctual
Job Qualifications
- Minimum of 6 months of kitchen experience
- Solid foundation in culinary skills including knife/prep work and flat-top cooking
- Ability to work collaboratively in a team environment
- Strong attention to detail and commitment to quality
- Good communication skills
- Ability to follow recipes and cooking procedures accurately
Job Duties
- Prepare and cook food items to perfection, accurately following Salted culinary standards
- Maintain compliance with sanitation regulations and safety standards
- Collaborate with virtual Front of House team to deliver exceptional dining experiences
- Ensure cleanliness and organization of kitchen workstations
- Assist in inventory management and stock control
- Support team members with efficient and timely food preparation
- Adhere to health and safety guidelines
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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