Chili's logo

Line Cook - Team Member

Job Overview

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Compensation

Hourly
Range $15.92 - $22.25
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Benefits

competitive pay
Employee Discounts
Career development opportunities
Health Insurance
Paid Time Off
flexible scheduling
401(k) Plan

Job Description

Chili's is a well-established casual dining restaurant known for its vibrant atmosphere, delicious American-style cuisine, and commitment to delivering an exceptional guest experience. As a popular destination for families, friends, and casual diners, Chili's has built a reputation for its friendly service, quality food, and welcoming environment. With a presence in numerous locations, Chili's prides itself on being a community-focused brand where passion for food meets dedication to customer satisfaction. The company values teamwork and encourages its employees to contribute to an atmosphere where guests feel at home and every visit is memorable.

Within this dynamic setting, the role of Kitchen Team Member—fondly referred to as part of the "Heart of House"—is crucial in maintaining the momentum and quality of each shift. This position is designed for individuals who thrive in a fast-paced environment and are excited to be part of a cohesive team working towards a common goal. The successful candidate will take pride in contributing to a reliable and efficient kitchen operation that matches the high standards Chili's is known for. This position offers an opportunity to develop valuable skills in food preparation, teamwork, and time management, all within a supportive and energetic environment.

Team Members in the kitchen are the backbone of the restaurant’s daily operations, responsible for keeping the pace and ensuring each shift runs smoothly. The role requires a dependable and proactive approach to service, as every plate prepared reflects the restaurant’s commitment to quality and guest satisfaction. Being part of the Heart of House means working closely with other kitchen staff and front-of-house employees to create a seamless dining experience for guests.

Chili's is looking for motivated individuals who value great teamwork and are ready to step up to the challenge of delivering fast, consistent, and high-quality service. Whether you are just beginning your career in hospitality or are looking for a role where your efforts make an immediate impact, this position offers both personal and professional growth opportunities within a respected brand.

Job Requirements

  • high school diploma or equivalent
  • ability to stand for extended periods
  • availability to work flexible shifts including nights and weekends
  • good physical stamina
  • food handler’s permit or certification preferred
  • excellent teamwork and communication skills

Job Qualifications

  • basic knowledge of kitchen operations
  • ability to work efficiently under pressure
  • strong communication skills
  • team-oriented mindset
  • willingness to learn and adapt
  • prior experience in a kitchen or food service environment preferred but not required

Job Duties

  • set the pace for each shift
  • provide dependable fast service
  • maintain high standards of food quality and presentation
  • collaborate effectively with kitchen and front-of-house teams
  • ensure cleanliness and organization of kitchen workstations
  • follow safety and hygiene protocols
  • assist in inventory monitoring and stock replenishment

Job Criteria

Experience

No experience required


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