Line Cook, Shenandoah National Park

Aurora, CO, USA|Onsite

Job Overview

Employment Type

Hourly

Seasonal

Compensation

Hourly

Exact $19.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

weekly pay

free shift meal

Employee Discounts

Training and Development

Internal mobility opportunities

Low-cost housing

Free daily meals

Job Description

Delaware North Parks and Resorts is a renowned hospitality and food service company, widely recognized for delivering exceptional guest experiences across various iconic locations worldwide. Established as a family-owned business with over a century of legacy, Delaware North operates in a variety of sectors including restaurants, hotels, sports venues, gaming, and national parks. Their mission transcends typical hospitality services by fostering a culture centered on people, growth, and diversity. At Shenandoah National Park, Virginia, Delaware North invites team members to become part of an exceptional environment where nature's beauty meets top-tier hospitality and culinary excellence. This seasonal opportunity places employees... Show More

Job Requirements

Minimum of 1 year of experience as a prep cook or line cook
ability to prioritize and complete food orders with speed and precision
ability to follow procedures and take directions
basic math skills to understand, calculate, and follow recipe measurements and proportions
manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids
ability to carry large pans weighing up to 50 pounds and operate kitchen equipment
willingness to stand, walk, bend, reach, and perform repetitive motions constantly
ability to work in variable temperatures
no high school diploma or GED required

Job Qualifications

Minimum of 1 year of experience as a prep cook or line cook
ability to prioritize and complete food orders with speed and precision
ability to follow procedures and take directions
basic math skills to understand, calculate, and follow recipe measurements and proportions