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Line Cook / Prep Cook / Pizza Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Team member discounts
flexible scheduling

Job Description

Old Chicago Pizza (OCP) is a well-established, full-service restaurant chain with a rich history dating back to 1976. Known for its commitment to quality craft beers and delicious, made-from-scratch pizzas and American fare, Old Chicago has grown to over 100 locations, offering a vibrant taproom atmosphere that celebrates conviviality and great food. With over four decades of experience in the casual dining sector, Old Chicago prides itself not only on its expansive selection of local and international beers but also on its dedication to fresh ingredients and exceptional customer experiences.

The brand’s emphasis on a crafted beer lifestyle pairs se... Show More

Job Requirements

  • Must be 18 years of age or older to operate kitchen equipment
  • Flexible availability to work various shifts
  • Ability to stand for extended periods
  • Willingness to adhere to safety and sanitation standards
  • Previous kitchen or culinary experience preferred but not required
  • Ability to handle kitchen tools and equipment safely
  • Reliable and punctual

Job Qualifications

  • Previous kitchen culinary or chef experience preferred
  • Knowledge of kitchen equipment operation
  • Ability to work flexible shifts
  • Strong communication skills
  • Ability to follow recipes and food safety procedures
  • Team player with a positive attitude
  • Willingness to learn and grow in a high-volume restaurant environment

Job Duties

  • Prepare and cook a variety of dishes following recipe procedures
  • Ensure high-quality food execution by adhering to established standards
  • Use and maintain kitchen equipment such as knives, slicers, mixers, stoves, ovens, broilers, and pizza ovens
  • Follow company safety and sanitation policies and procedures
  • Communicate clearly and respectfully with managers and team members
  • Assist in maintaining kitchen cleanliness and organization
  • Collaborate with kitchen staff to provide exceptional dining experiences

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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