Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $20.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
flexible schedule
no resume required
No interview required
Paid training
Job Description
Upshift is a pioneering mobile application revolutionizing the way people find flexible work shifts across various industries including assembly, hospitality, packing, bartending, and more. With over 150,000 Upshifters currently using the platform, it empowers workers to create their own schedules and work as much or as little as they want based on their availability. This innovative approach allows individuals from all experience levels to access hundreds of job opportunities that fit their lifestyle, enabling them to choose shifts conveniently without the hassle of submitting resumes or attending interviews. Whether seeking one-day shifts, part-time, or full-time positions, Upshift offers a wide variety of roles tailored to meet different working preferences around multiple locations.
The role positions available through Upshift currently include Line Cooks and Prep Cooks, roles essential to the smooth operation of kitchen environments. These positions demand professionalism, efficiency, and flexibility as workers pick shifts with complete autonomy over where and when they work. Those hired for these positions will engage in a range of kitchen activities such as food preparation, cooking, station setup, and cleanliness maintenance. The job encourages candidates who have a passion for culinary work and are ready to work on their feet in a fast-paced environment while handling routine kitchen duties. Pay rates vary depending on the client and shift, offering transparency as workers can view their potential earnings before applying.
Upshift’s Line Cooks and Prep Cooks play a crucial role in supporting food service businesses by assisting in food preparation tasks including chopping, grilling, frying, and ensuring kitchen areas meet health and safety standards. They must be physically capable of standing during long shifts, lifting and carrying items up to 50 pounds occasionally, and performing repetitive motions such as reaching, kneeling, and stooping. Safety and hygiene are paramount, with workers required to clean and sanitize food prep stations at the end of every shift. This employment opportunity is perfect for individuals eager to gain or enhance their culinary experience while enjoying the freedom to balance work with other life commitments. This flexible employment opportunity is designed to fit anyone’s schedule, making it a popular choice among students, part-timers, or those seeking supplemental income.
The role positions available through Upshift currently include Line Cooks and Prep Cooks, roles essential to the smooth operation of kitchen environments. These positions demand professionalism, efficiency, and flexibility as workers pick shifts with complete autonomy over where and when they work. Those hired for these positions will engage in a range of kitchen activities such as food preparation, cooking, station setup, and cleanliness maintenance. The job encourages candidates who have a passion for culinary work and are ready to work on their feet in a fast-paced environment while handling routine kitchen duties. Pay rates vary depending on the client and shift, offering transparency as workers can view their potential earnings before applying.
Upshift’s Line Cooks and Prep Cooks play a crucial role in supporting food service businesses by assisting in food preparation tasks including chopping, grilling, frying, and ensuring kitchen areas meet health and safety standards. They must be physically capable of standing during long shifts, lifting and carrying items up to 50 pounds occasionally, and performing repetitive motions such as reaching, kneeling, and stooping. Safety and hygiene are paramount, with workers required to clean and sanitize food prep stations at the end of every shift. This employment opportunity is perfect for individuals eager to gain or enhance their culinary experience while enjoying the freedom to balance work with other life commitments. This flexible employment opportunity is designed to fit anyone’s schedule, making it a popular choice among students, part-timers, or those seeking supplemental income.
Job Requirements
- high school diploma or equivalent preferred
- physically able to stand for entire shift
- ability to lift/carry up to 50 lb occasionally
- ability to reach, kneel, and stoop repeatedly
- good vision and hearing
- willing to work flexible shifts
- willingness to learn and adapt quickly
- ability to follow food safety and sanitation guidelines
Job Qualifications
- no prior experience required
- basic culinary knowledge is a plus
- ability to work flexible shifts
- physically able to stand for long periods
- good communication skills
- ability to follow safety and sanitation procedures
- willing to work in a fast-paced environment
Job Duties
- assisting with stocking and setting up the kitchen stations
- preparing food items by cutting, chopping, mixing, and preparing sauces
- cooking food items by grilling, frying, sautéeing, and other cooking methods
- maintaining cleanliness and complying with food sanitation requirements
- cleaning and sanitizing cooking surfaces at the end of the shift
- being on feet throughout the entire shift
- lifting/carrying up to 25 lb frequently and up to 50 lb occasionally
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
