
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $17.50
Work Schedule
Flexible
Benefits
flexible schedule
growth opportunities
team atmosphere
Employee Discounts
health insurance options
Paid Time Off
Training and Development
Job Description
Chili's, a renowned casual dining restaurant chain, was established in Dallas, Texas in 1975. Widely recognized for its signature Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas, Chili's has become a staple in the American dining landscape. Known for its warm hospitality, commitment to exceptional service, and strong community involvement, Chili's continues to uphold its legacy by delivering an outstanding guest experience every day. The restaurant focuses on maintaining a comfortable and welcoming environment, making it a favorite spot for families, friends, and casual diners alike.
Joining the Heart of House Team at Chili's means becoming part of a dedicated group committed to excellence in the kitchen and overall restaurant operation. The Heart of House Team Members play a critical role in ensuring smooth and efficient kitchen processes, which directly influence the quality and speed of service provided to guests. This position is ideal for those who thrive in fast-paced environments, enjoy teamwork, and have a passion for the hospitality and food service industry. The role offers flexibility with part-time and full-time schedules and promotes growth opportunities within the company. Members of this team are expected to maintain the highest standards of food safety, sanitation, and operational protocols while working collaboratively to create a positive workplace culture.
As a Heart of House Team Member, you will be responsible for mastering recipe procedures, ensuring the cleanliness and organization of kitchen areas, and supporting the overall flow of food preparation and delivery. Communication is key in this role, as it requires close coordination with front-of-house staff and other team members to maintain ticket times and keep food orders moving seamlessly. Candidates who are friendly, quick-thinking, and experienced with kitchen equipment such as slicers, mixers, grinders, and food processors will excel in this position. Prior experience in food and beverage service or preparation is preferred but not required, as Chili's provides a fast hiring process and supports ongoing development. Embracing the company’s culture of teamwork and commitment to exceptional service will be essential to success in this role.
Joining the Heart of House Team at Chili's means becoming part of a dedicated group committed to excellence in the kitchen and overall restaurant operation. The Heart of House Team Members play a critical role in ensuring smooth and efficient kitchen processes, which directly influence the quality and speed of service provided to guests. This position is ideal for those who thrive in fast-paced environments, enjoy teamwork, and have a passion for the hospitality and food service industry. The role offers flexibility with part-time and full-time schedules and promotes growth opportunities within the company. Members of this team are expected to maintain the highest standards of food safety, sanitation, and operational protocols while working collaboratively to create a positive workplace culture.
As a Heart of House Team Member, you will be responsible for mastering recipe procedures, ensuring the cleanliness and organization of kitchen areas, and supporting the overall flow of food preparation and delivery. Communication is key in this role, as it requires close coordination with front-of-house staff and other team members to maintain ticket times and keep food orders moving seamlessly. Candidates who are friendly, quick-thinking, and experienced with kitchen equipment such as slicers, mixers, grinders, and food processors will excel in this position. Prior experience in food and beverage service or preparation is preferred but not required, as Chili's provides a fast hiring process and supports ongoing development. Embracing the company’s culture of teamwork and commitment to exceptional service will be essential to success in this role.
Job Requirements
- High school diploma or equivalent preferred
- Ability to stand for long periods
- Ability to work flexible part-time or full-time schedules
- Must follow safety and sanitation protocols
- Ability to handle kitchen equipment safely
Job Qualifications
- Prior experience in food and beverage service or preparation preferred
- Ability to use slicers, mixers, grinders, food processors, etc
- Friendly and caring demeanor with Team Members
- Ability to work quickly in a fast-paced, high-volume environment
- Strong communication skills
Job Duties
- Properly learn and execute all of our recipe procedures
- Maintain cleanliness throughout kitchen
- Follow company safety and sanitation policies and procedures
- Communicate ticket times to Team Members
- Keep food orders flowing continuously from the kitchen
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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