Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $23.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition and/or professional certification reimbursement
Job Description
Delaware North's Patina Group is a renowned hospitality company with a deep legacy of over 100 years, offering exceptional dining, hotel, gaming, sports, and entertainment experiences worldwide. Known for its commitment to hospitality excellence and creating great times in iconic venues, Delaware North operates a diverse portfolio that includes prestigious sports arenas, national parks, casinos, and celebrated restaurants. The company's focus on a people-first culture, comprehensive training, and career growth opportunities makes it a leader in the hospitality industry. At its heart, Delaware North fosters an environment where every team member feels valued as part of a global legacy, supported by a family-owned company with a rich history and a focus on diversity and inclusion. The company offers both part-time and full-time positions, providing flexible career paths in various sectors from restaurants and hotels to retail and operations.
Lincoln Ristorante, located in New York City, is part of the Patina Group and offers an elevated Italian dining experience that blends contemporary sophistication with authentic culinary traditions. This upscale restaurant emphasizes seasonal and locally sourced ingredients combined with time-honored techniques to deliver dishes that capture the essence of Italian cuisine. Guests enjoy a warm, elegant atmosphere with sleek design, stunning views, and attentive service. As a full-time Line Cook at Lincoln Ristorante, you will be an integral part of this distinguished culinary team. Your role involves preparing dishes precisely according to recipes and chef specifications, ensuring quality, consistency, and safe food handling at all times. This position pays $23.00 per hour and focuses on timely, well-executed preparation that meets the high standards of this renowned establishment. The role demands the ability to measure, portion, and cook food items efficiently, maintain clean and organized workstations, follow waste control procedures, and support the kitchen with various opening, closing, and side work duties.
Working at Lincoln Ristorante under Delaware North means joining a company that values your personal and professional development, backed by comprehensive benefits designed to support your well-being. Weekly pay, training opportunities, employee discounts, and flexible schedules are part of the package. Eligible employees can also access health, dental, and vision insurance, 401(k) with company match, paid vacation and holidays, parental leave, employee assistance programs, and tuition or certification reimbursement. This role is ideal for those with a minimum of one year of line or prep cooking experience, who can work efficiently under pressure, follow directions accurately, and uphold the restaurant’s commitment to excellence. You'll be standing, walking, and bending throughout your shifts, handling kitchen tools, and adapting to variable temperatures in the kitchen environment. Shifts are offered on evenings, holidays, weekdays, and weekends, catering to a dynamic and bustling workforce. Delaware North is an equal opportunity employer, embracing diversity in all forms and committed to providing an inclusive workplace. Join Delaware North and Lincoln Ristorante to grow your culinary career among some of the best hospitality professionals in the industry, delivering exceptional dining experiences in one of the world’s most vibrant cities.
Lincoln Ristorante, located in New York City, is part of the Patina Group and offers an elevated Italian dining experience that blends contemporary sophistication with authentic culinary traditions. This upscale restaurant emphasizes seasonal and locally sourced ingredients combined with time-honored techniques to deliver dishes that capture the essence of Italian cuisine. Guests enjoy a warm, elegant atmosphere with sleek design, stunning views, and attentive service. As a full-time Line Cook at Lincoln Ristorante, you will be an integral part of this distinguished culinary team. Your role involves preparing dishes precisely according to recipes and chef specifications, ensuring quality, consistency, and safe food handling at all times. This position pays $23.00 per hour and focuses on timely, well-executed preparation that meets the high standards of this renowned establishment. The role demands the ability to measure, portion, and cook food items efficiently, maintain clean and organized workstations, follow waste control procedures, and support the kitchen with various opening, closing, and side work duties.
Working at Lincoln Ristorante under Delaware North means joining a company that values your personal and professional development, backed by comprehensive benefits designed to support your well-being. Weekly pay, training opportunities, employee discounts, and flexible schedules are part of the package. Eligible employees can also access health, dental, and vision insurance, 401(k) with company match, paid vacation and holidays, parental leave, employee assistance programs, and tuition or certification reimbursement. This role is ideal for those with a minimum of one year of line or prep cooking experience, who can work efficiently under pressure, follow directions accurately, and uphold the restaurant’s commitment to excellence. You'll be standing, walking, and bending throughout your shifts, handling kitchen tools, and adapting to variable temperatures in the kitchen environment. Shifts are offered on evenings, holidays, weekdays, and weekends, catering to a dynamic and bustling workforce. Delaware North is an equal opportunity employer, embracing diversity in all forms and committed to providing an inclusive workplace. Join Delaware North and Lincoln Ristorante to grow your culinary career among some of the best hospitality professionals in the industry, delivering exceptional dining experiences in one of the world’s most vibrant cities.
Job Requirements
- Minimum of 1 year of experience as a prep cook or line cook
- Ability to prioritize and complete food orders with speed and precision
- Ability to follow procedures and take directions
- Basic math skills to understand, calculate, and follow recipe measurements and proportions
- Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids
- Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment
- Constant standing, walking, bending, reaching, and repetitive motions
- Exposed to variable temperatures
Job Qualifications
- Minimum of 1 year of experience as a prep cook or line cook
- Ability to prioritize and complete food orders with speed and precision
- Ability to follow procedures and take directions
- Basic math skills to understand, calculate, and follow recipe measurements and proportions
- No high school diploma or GED required
Job Duties
- Properly measure, portion, and cook all food items in a timely manner
- Ensure correct food temperatures are maintained and food is stored safely
- Perform opening, closing, and side work duties according to proper guidelines
- Keep workstation and equipment clean, organized, and sufficiently stocked
- Use waste control guidelines and record all waste on spoilage sheet
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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