Condado Tacos logo

Line Cook - Hiring Immediately

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $18.00 - $20.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Inclusive culture and fun
Tips paid out daily
Opportunity for growth
Closed on Easter, Thanksgiving & Christmas
50% discount on all food
HealthiestYou telehealth benefit day one
access to employee assistance programs
Rain same day pay
PerkSpot Discount Program

Job Description

Condado Tacos is a vibrant and dynamic fast-casual restaurant known for its commitment to Maniacal Hospitality and creating an experience of Unusual Your Usual. At the heart of Condado Tacos is a team-centered culture where teammates are highly valued and individuality is embraced. Each location is uniquely decorated, telling its own story, much like the diverse and passionate team members that drive the brand’s success. Founded with a mission to serve delicious, high-quality tacos and beverages in a fun and inclusive environment, Condado Tacos has established itself as a beloved destination for fans of fresh, flavorful food and engaging hospitality.

The company prides itself on more than just excellent food; it focuses on fostering a workplace where every employee feels supported and has opportunities for growth. The team culture stresses inclusivity, collaboration, and fun, with a strong emphasis on internal promotion—60 percent of the management team is promoted from within. The workplace environment is designed to support work-life balance, as evidenced by holidays off on major holidays like Easter, Thanksgiving, and Christmas. Condado Tacos also offers a variety of modern benefits aimed at supporting employee health and wellbeing from day one.

As a Line Cook at Condado Tacos, you will be responsible for essential kitchen operations that help ensure every dish served meets the company’s high standards of quality and consistency. The position pays between $18 and $20 per hour, reflecting the value placed on skilled kitchen professionals. Line cooks at Condado work in an efficient assembly line style kitchen where teamwork is critical. Responsibilities include preparing light food prep tasks daily and crafting the brand’s signature tacos with pride and accuracy. Attention to detail and maintaining cleanliness throughout the kitchen are also crucial components of the role.

The ideal candidate will thrive in a fast-paced environment, able to multitask and move quickly while maintaining the highest standards of food safety and presentation. You will utilize a variety of kitchen equipment, including fryers, as the restaurant takes pride in making its own shells and chips daily. Good communication with other teammates is vital to keeping operations running smoothly. A passion for tacos, tequila, and beer is encouraged, helping to align with the fun and vibrant spirit of Condado Tacos.

This role offers much more than just a paycheck—it’s an opportunity to be part of a supportive team that values fun and growth. Benefits include daily tips, a 50 percent food discount, telehealth services from day one, employee assistance programs, and same-day pay options. If you are someone who enjoys working in a lively kitchen environment, takes pride in culinary craftsmanship, and wants to be part of a company that values its people, Condado Tacos invites you to apply and join their innovative team.

Job Requirements

  • Must be 16 years of age or older to apply
  • must have reliable transportation to and from work
  • ability to keep the kitchen clean with daily and weekly cleaning checklist
  • ability to be flexible with schedule
  • willingness to work nights and weekends

Job Qualifications

  • Must be 16 years of age or older to apply
  • must have reliable transportation to and from work
  • ability to keep the kitchen clean with daily and weekly cleaning checklist
  • ability to be flexible with schedule
  • willingness to work nights and weekends
  • passion for tacos, tequila, and beer

Job Duties

  • All food is made with pride and care
  • kitchens are kept clean
  • communication with other teammates is key
  • make shells and chips daily using fryers and other typical kitchen equipment
  • fast assembly and accuracy, tight and organized
  • assist with washing dishes, prepping food, and working the line
  • come in ready to multitask and move fast
  • perform other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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