Chili's logo

Line Cook - Full Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.50 - $18.25
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
great team atmosphere
Fast hiring process

Job Description

Chili's Grill & Bar is a well-known American casual dining restaurant chain famous for its southwestern-inspired menu featuring a variety of flavorful dishes and beverages. Established with a commitment to quality food and exceptional service, Chili's has grown into a beloved dining destination for customers seeking a relaxed atmosphere paired with delicious meals. With a strong emphasis on teamwork, innovation, and guest satisfaction, Chili's fosters an inviting environment for both its guests and employees. The company is recognized for its inclusive culture, flexible work schedules, and opportunities for career growth within the hospitality industry.

The Heart of House Team Member plays a vital role in Chili's operational success by ensuring the kitchen and back-of-house functions run smoothly. This position is crucial in setting the pace for a great shift, providing dependable and fast service that aligns with Chili's reputation for excellence. Heart of House Team Members work as a cohesive unit to support timely food preparation, maintain cleanliness, and promote a positive team environment. The role offers flexible part-time or full-time schedules, making it suitable for individuals seeking work-life balance. Chili's provides a fast hiring process to get qualified team members on board quickly, along with clear pathways for growth within the company. Those who thrive in team-oriented environments and take pride in delivering quality service will find this role rewarding. Embracing Chili's vibrant culture, Heart of House Team Members contribute to providing every guest with a memorable dining experience through their dedication and hard work.

Job Requirements

  • Ability to work flexible part-time or full-time hours
  • Willingness to learn and adapt quickly
  • Reliable and punctual
  • Physical ability to stand and move for extended periods
  • Must be at least 16 years old
  • Comply with all food safety regulations
  • Good communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or food service environment is an asset
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Positive attitude and customer-focused mindset
  • Basic knowledge of kitchen safety and hygiene

Job Duties

  • Set the pace for a great shift
  • Provide dependable, fast service
  • Collaborate effectively with team members
  • Maintain cleanliness and organization in the kitchen
  • Ensure timely food preparation
  • Support team culture and atmosphere
  • Follow safety and hygiene standards

Job Criteria

Experience

No experience required


Job Location

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