Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $20.50 - $20.91
Work Schedule
Day Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement
Job Description
Delaware North Gaming is a prominent player in the hospitality and gaming industry, with a rich history spanning over 100 years. As a family-owned company operating on a global scale, Delaware North exemplifies a commitment to delivering outstanding guest experiences while fostering an inclusive and growth-oriented workplace environment. The company owns and operates Finger Lakes Gaming & Racetrack in Farmington, New York, a dynamic destination featuring more than 1,500 video gaming machines and offering the excitement of live thoroughbred racing during the season from April to November. Finger Lakes additionally provides year-round simulcast wagering on thoroughbred and harness racing from across the country, complemented by a variety of dining options including a large buffet that serves a diverse clientele.
Joining Delaware North as a full-time Line Cook at Finger Lakes Gaming means becoming part of a team that values teamwork, excitement, and career growth within a fast-paced, guest-focused environment. The role calls for a dedicated culinary professional responsible for preparing and producing food items according to detailed recipes and chef specifications, emphasizing quality, consistency, and adherence to sanitation and safety standards. This position offers a competitive hourly pay rate of $20.50 to $20.91 and is designed for individuals eager to work collaboratively in a supportive environment while honing their culinary skills.
As a Line Cook, you will play an integral role in ensuring that the kitchen operates efficiently and that every dish served meets the expectations of both the guests and the culinary team. Your responsibilities will include following standardized procedures for food production and kitchen operations, maintaining cleanliness, and actively contributing to a positive team atmosphere. Delaware North champions not only professional well-being but also personal growth, providing extensive training and development opportunities alongside a comprehensive benefits package. Eligible employees enjoy health, dental, and vision insurance, a 401(k) plan with a company match, paid vacation and holidays, parental bonding leave, employee assistance programs, and tuition reimbursement options for professional certification and education.
Finger Lakes Gaming & Racetrack, under Delaware North's leadership, embodies a blend of entertainment and hospitality excellence, creating a workplace where every team member, from gaming staff to culinary professionals, is encouraged to grow and thrive. Delaware North is dedicated to diversity and equal employment opportunities, ensuring an inclusive environment that respects all employees regardless of race, gender, religion, or any protected status. If you are ready to bring your culinary talents to a vibrant and supportive setting while advancing your career, this Line Cook position offers an ideal opportunity to do so with an organization committed to the future of hospitality and gaming.
Joining Delaware North as a full-time Line Cook at Finger Lakes Gaming means becoming part of a team that values teamwork, excitement, and career growth within a fast-paced, guest-focused environment. The role calls for a dedicated culinary professional responsible for preparing and producing food items according to detailed recipes and chef specifications, emphasizing quality, consistency, and adherence to sanitation and safety standards. This position offers a competitive hourly pay rate of $20.50 to $20.91 and is designed for individuals eager to work collaboratively in a supportive environment while honing their culinary skills.
As a Line Cook, you will play an integral role in ensuring that the kitchen operates efficiently and that every dish served meets the expectations of both the guests and the culinary team. Your responsibilities will include following standardized procedures for food production and kitchen operations, maintaining cleanliness, and actively contributing to a positive team atmosphere. Delaware North champions not only professional well-being but also personal growth, providing extensive training and development opportunities alongside a comprehensive benefits package. Eligible employees enjoy health, dental, and vision insurance, a 401(k) plan with a company match, paid vacation and holidays, parental bonding leave, employee assistance programs, and tuition reimbursement options for professional certification and education.
Finger Lakes Gaming & Racetrack, under Delaware North's leadership, embodies a blend of entertainment and hospitality excellence, creating a workplace where every team member, from gaming staff to culinary professionals, is encouraged to grow and thrive. Delaware North is dedicated to diversity and equal employment opportunities, ensuring an inclusive environment that respects all employees regardless of race, gender, religion, or any protected status. If you are ready to bring your culinary talents to a vibrant and supportive setting while advancing your career, this Line Cook position offers an ideal opportunity to do so with an organization committed to the future of hospitality and gaming.
Job Requirements
- Ability to stand walk bend reach and perform repetitive motions constantly
- Ability to lift 20 pounds or more
- Ability to move rapidly and coordinate multiple orders
- Exposure to variable temperatures
- Willingness to work days evenings weekends and holidays
- Availability for 8 hour or 10 hour shifts
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar culinary role preferred
- Ability to understand recipes and food abbreviations
- Basic math skills to understand calculate and follow recipe measurements and proportions
- Ability to work effectively in a fast-paced environment
- Strong teamwork and communication skills
Job Duties
- Follow assignments for opening and closing procedures as well as food production
- Prepare food and beverage products following recipe guidelines using proper preparation techniques and sanitation guidelines
- Set up and operate kitchen equipment
- Keep workstation and equipment clean organized and sufficiently stocked
- Maintain high standards of food quality and presentation
- Collaborate with team members to ensure timely and efficient service
- Adhere to safety and hygiene regulations
Job Criteria
Experience
No experience required
Job Location
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