
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.13 - $20.65
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Employee Stock Purchase Program
Referral Bonus
Job Description
Red Robin Gourmet Burgers and Brews is a vibrant, high-volume, full-service restaurant chain known for its laid-back atmosphere, uniquely quirky vibe, and a passionate commitment to delivering exceptional dining experiences. Founded with a mission to "Make it fresh. Make it fun. Make it memorable. And above all, make 'em smile," Red Robin goes beyond just serving food - they create connections, joy, and generosity for every guest. This approach drives the company’s commitment to unbridled hospitality and fosters a workplace culture where team members feel a strong sense of belonging and are valued for their individuality. Red Robin offers great growth opportunities, with many Managers having started as hourly Team Members, reflecting the organization’s dedication to internal career development. The company embraces diversity and inclusivity, making it a welcoming place for everyone.
The Line Cook role at Red Robin is a dynamic position that plays a key part in delivering the restaurant’s signature quality meals and memorable guest experience. As a Line Cook, you will be responsible for preparing food according to Red Robin’s standards, which includes a range of cooking techniques such as cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. This position requires a passion for food preparation, attention to detail, and the ability to maintain a clean and safe kitchen environment. By adhering to safe food handling and cleanliness rules, you help ensure a worry-free experience for guests.
The role offers a competitive pay range of $17.13 to $20.65 per hour, making it a rewarding opportunity for those seeking flexible work schedules with additional perks. Each shift includes a free meal, and employees benefit from a 50% discount on Red Robin food, with a 25% discount available for their family members. The company also offers referral bonuses for bringing new team members onboard, proving an encouraging environment to expand the team and reward loyalty. Beyond immediate compensation, there are excellent long-term benefits such as health, dental, and vision insurance options, retirement 401(k) plans with company matching, paid time off accrual based on hours worked, and an employee stock purchase program available after meeting eligibility requirements.
Red Robin values energetic individuals with magnetic personalities who thrive in a fast-paced, fun-filled environment. The role is open to those 17 and older, reflecting the company's inclusive hiring practices. If you have a genuine passion for quality food preparation, providing great customer experiences, and enjoy working in a supportive team setting with opportunities to grow, the Line Cook position at Red Robin offers a fulfilling and career-building experience. The company continuously accepts applications and looks forward to welcoming individuals who share their vision for unbridled hospitality and memorable dining moments.
The Line Cook role at Red Robin is a dynamic position that plays a key part in delivering the restaurant’s signature quality meals and memorable guest experience. As a Line Cook, you will be responsible for preparing food according to Red Robin’s standards, which includes a range of cooking techniques such as cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. This position requires a passion for food preparation, attention to detail, and the ability to maintain a clean and safe kitchen environment. By adhering to safe food handling and cleanliness rules, you help ensure a worry-free experience for guests.
The role offers a competitive pay range of $17.13 to $20.65 per hour, making it a rewarding opportunity for those seeking flexible work schedules with additional perks. Each shift includes a free meal, and employees benefit from a 50% discount on Red Robin food, with a 25% discount available for their family members. The company also offers referral bonuses for bringing new team members onboard, proving an encouraging environment to expand the team and reward loyalty. Beyond immediate compensation, there are excellent long-term benefits such as health, dental, and vision insurance options, retirement 401(k) plans with company matching, paid time off accrual based on hours worked, and an employee stock purchase program available after meeting eligibility requirements.
Red Robin values energetic individuals with magnetic personalities who thrive in a fast-paced, fun-filled environment. The role is open to those 17 and older, reflecting the company's inclusive hiring practices. If you have a genuine passion for quality food preparation, providing great customer experiences, and enjoy working in a supportive team setting with opportunities to grow, the Line Cook position at Red Robin offers a fulfilling and career-building experience. The company continuously accepts applications and looks forward to welcoming individuals who share their vision for unbridled hospitality and memorable dining moments.
Job Requirements
- Must be 17 or older
- Must be able to work flexible schedules
- Ability to follow directions and work under pressure
- Must adhere to health and safety standards
- Reliable and punctual
- Strong communication skills
- Ability to work collaboratively in a team
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience as a line cook or in a similar kitchen role is an advantage
- Knowledge of food safety regulations and best practices
- Ability to work in a fast-paced, team-oriented environment
- Strong attention to detail
- Basic knife skills and food preparation techniques
- Physical ability to stand for long periods and lift moderate weights
Job Duties
- Prepare food by cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients
- Adhere to safe food handling and cleanliness rules
- Maintain a clean and organized work station
- Ensure food is prepared according to Red Robin standards
- Collaborate with kitchen team members to ensure timely and quality food service
- Monitor inventory and report supply needs
- Assist in maintaining kitchen equipment and safety standards
Job Criteria
Experience
No experience required
Job Location
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