Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $18.00 - $22.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American Asian-themed restaurant chain famous for its unique blend of Asian cuisine and contemporary dining experience. Established with a commitment to celebrating the heritage of Asian culture through innovative dishes and exceptional customer service, P.F. Chang's has grown to become a staple in the casual dining sector across numerous locations. The company prides itself on creating a warm, inviting atmosphere where guests can enjoy flavorful meals crafted from fresh, high-quality ingredients by skilled culinary professionals. The brand emphasizes not only delivering delicious food but also fostering a sense of community among its staff and customers. Known for its vibrant menu featuring traditional and modern Asian-inspired dishes, P.F. Chang's maintains high standards of kitchen safety, cleanliness, and operational efficiency across all restaurants.

Currently, P.F. Chang's is hiring full-time and part-time line cooks, wok cooks, cooks, chef de parties, or station chefs who will play a crucial role in upholding these standards. This role is ideal for individuals passionate about food preparation and eager to work in a fast-paced restaurant environment that values teamwork and professional growth. The hourly pay range offered is $18.00 to $22.00 based on experience, making it a competitive opportunity for culinary professionals at various levels. The position involves preparing and cooking food items to company specifications, plating prepared foods based on chef guidance, setting up and breaking down kitchen equipment, and maintaining a clean and sanitary work environment. This role requires attention to detail with measurements, weights, and recipe adherence, ensuring guests consistently receive high-quality dishes. The successful candidate will also participate in maintaining P.F. Chang's high restaurant kitchen sanitation and food service safety standards. The company offers paid on-the-job training, making it accessible to candidates without prior experience, and provides a supportive environment that values internal promotion and career advancement. Overall, this is an excellent opportunity to join a respected culinary team in a dynamic setting dedicated to celebrating life, family, and food.

Job Requirements

  • Previous experience is not required
  • Have a current Food Handler’s Card where applicable, or willingness to obtain it
  • A love for food and an eye for detail with cooking
  • Ability to learn restaurant menu and recipes
  • Knowledge of all chemicals used in the building
  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced teamwork environment
  • Flexibility to work a variety of shifts
  • Comfortable standing for extended periods, able to lift up to 30 lbs, and continuously bend, reach and twist
  • Must be at least 18 years old

Job Qualifications

  • Have a current Food Handler’s Card where applicable, or willingness to obtain it
  • A love for food and an eye for detail with cooking
  • Ability to learn restaurant menu and recipes
  • Knowledge of all chemicals used in the building
  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced teamwork environment
  • Flexibility to work a variety of shifts

Job Duties

  • Prepare and cook all food items to company specifications
  • Plates prepared foods based on chef’s guidance
  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Criteria

Experience

No experience required


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