Line Cook

Modesto, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $18.00 - $21.00

Work Schedule

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Training and Development

flexible scheduling

Job Description

Parkwest Casino, a distinguished establishment in the entertainment and hospitality industry, offers guests a premier gaming and dining experience. Known for its vibrant atmosphere, exceptional service, and commitment to excellence, Parkwest Casino is more than just a gaming destination; it is a place where guests can enjoy top-tier culinary delights in a luxurious setting. With a focus on quality and guest satisfaction, the casino continues to attract visitors who seek both excitement and refined dining options. As an employer, Parkwest Casino values diversity, inclusivity, and equal opportunity, fostering a workplace where every team member is respected and supported. They emphasize teamwork, innovation, and a commitment to delivering outstanding experiences to each guest who walks through their doors.

The role of Line Cook at Parkwest Casino is a vital position within the culinary team, playing a key role in ensuring that guests receive meals that meet the highest standards of quality and presentation. The Line Cook will assist the Chef in various kitchen operations, focusing on food preparation and ensuring consistency in taste and appearance in every dish served. This position requires a dedicated professional who thrives in a fast-paced and dynamic environment while maintaining attention to detail and adherence to safety and sanitation guidelines. Parkwest Casino is looking for an exceptional and talented Line Cook who embodies traits such as flexibility, teamwork, and a commitment to culinary excellence.

The ideal candidate will be responsible for consistent and safe food preparation, proper handling, and storage of all ingredients including meats, vegetables, fruits, dairy, and grains. They will be tasked with monitoring kitchen sanitation and maintenance of equipment, utilizing leftovers efficiently, and minimizing waste. Working closely with colleagues in a confined space requires strong communication skills and a cooperative attitude. Parkwest Casino offers competitive pay ranging from USD $18.00 to $21.00 per hour, reflecting the importance of this role in delivering an exceptional dining experience.

This role suits individuals who are passionate about cooking, enjoy working as part of a team, and aim to exceed the expectations of guests through superior culinary service. Candidates must demonstrate reliability, flexibility to work evenings, weekends, and holidays, and be prepared to meet the physical demands of the position. Parkwest Casino is proud to uphold equal employment opportunities and welcomes applications from diverse candidates. If you have the skills and passion to contribute to an outstanding kitchen team in a leading casino environment, Parkwest Casino would love to meet you and discuss future opportunities.

Job Requirements

high school diploma or equivalent
culinary degree preferred or equivalent experience
open availability
must be able to work evenings, weekends and holidays
must provide evidence of employment eligibility in the U.S.
must be able to pass a mandatory drug test and criminal background check
active California Food Handlers Certificate or Card required
must be able to lift and carry tools, supplies and inventory up to 100 pounds
must be able to walk, stand and bend at neck for 3 or more hours a day
ability to perform repetitive hand actions including grasping, manipulation, pushing, pulling and reaching
exposure to noise, dust, gas, flames, chemicals and extreme temperature conditions possible
must be able to perform all essential duties with or without accommodation

Job Qualifications

high school diploma or equivalent
culinary degree preferred or equivalent experience
open availability to work evenings, weekends and holidays
evidence of employment eligibility in the U.S.
ability to pass a mandatory drug test and criminal background check
active California Food Handlers Certificate or Card required
ability to lift and carry up to 100 pounds
physical stamina to walk, stand and bend for 3 or more hours a day
ability to perform repetitive hand motions
capability to work in environments with noise, dust, gas, flames, chemicals and extreme temperatures

Job Duties

ensure all food is prepared and presented in accordance with appropriate recipes and presentation on a consistent basis
provide consistent safe and sanitary food storage, preparation and cooking
monitor and control maintenance and sanitation of the kitchen and equipment
recognize and follow quality standards for meats, vegetables, fruits, dairy products and grains, including proper storage of these items
effectively utilize leftovers and control waste
work as a flexible team player able to take direction
collaborate with others in a small, confined space