Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
employee discount
flexible schedule
Job Description
Torchy's Tacos is a popular and innovative fast-casual restaurant chain that originated in Austin, Texas, in 2006. Starting from a single food trailer with a dedicated executive chef, Torchy's has expanded significantly over the years and now operates more than 130 restaurants across the United States. The brand is well-known for its creative taco offerings, exceptional quality ingredients, and a fun, vibrant dining atmosphere. Torchy's commitment to making Damn Good food from scratch every day has earned it a loyal customer base and a respected reputation in the competitive restaurant industry.
As a line cook at Torchy's, you will be an integral part of the culinary team responsible for preparing the delicious meals that define the Torchy's experience. This role is designed for someone who thrives in a fast-paced, high-volume kitchen environment and is passionate about delivering high-quality food with consistency and care. You will work across multiple cooking stations including fry, grill, sauté, steam, and taco assembly, ensuring each dish meets the high standards that customers expect.
This position offers a competitive hourly wage ranging from $14.00 to $17.00 based on experience, plus the advantage of pooled tips which can significantly enhance your overall income. Flexible schedules accommodate various availability, making this an ideal opportunity for individuals seeking work-life balance or supplementary income. Torchy's also fosters a supportive workplace culture, encouraging teamwork and personal growth within its vibrant restaurant settings.
Your daily responsibilities as a line cook will involve mastering specific cooking stations: expertly frying items to the perfect crispiness and flavor; grilling proteins and taco ingredients to optimal temperatures; sautéing diverse components to craft flavorful dishes; operating steam equipment for dishes that require precise steaming techniques; and assembling tacos meticulously to meet Torchy's esteemed standards. Beyond cooking, you will monitor quality control, maintain cleanliness and organization of your workstation, collaborate effectively with other kitchen team members, assist with inventory management, and uphold kitchen safety and sanitation standards.
Torchy's offers its line cooks not just a job, but a career path with incredible growth opportunities. Full-time team members gain access to comprehensive benefits such as medical, dental, and vision coverage after one year of employment, and a 401(k) plan with eligibility beginning after six months. Paid time off (PTO) is also available for employees after a year of service. Additional perks include a Damn Good food discount card, flexible scheduling, and support from the Torchy's Family Foundation for team members facing personal hardships. DailyPay partnership allows employees to access their earned pay as soon as the next day, providing financial flexibility.
As a line cook at Torchy's, you will be an integral part of the culinary team responsible for preparing the delicious meals that define the Torchy's experience. This role is designed for someone who thrives in a fast-paced, high-volume kitchen environment and is passionate about delivering high-quality food with consistency and care. You will work across multiple cooking stations including fry, grill, sauté, steam, and taco assembly, ensuring each dish meets the high standards that customers expect.
This position offers a competitive hourly wage ranging from $14.00 to $17.00 based on experience, plus the advantage of pooled tips which can significantly enhance your overall income. Flexible schedules accommodate various availability, making this an ideal opportunity for individuals seeking work-life balance or supplementary income. Torchy's also fosters a supportive workplace culture, encouraging teamwork and personal growth within its vibrant restaurant settings.
Your daily responsibilities as a line cook will involve mastering specific cooking stations: expertly frying items to the perfect crispiness and flavor; grilling proteins and taco ingredients to optimal temperatures; sautéing diverse components to craft flavorful dishes; operating steam equipment for dishes that require precise steaming techniques; and assembling tacos meticulously to meet Torchy's esteemed standards. Beyond cooking, you will monitor quality control, maintain cleanliness and organization of your workstation, collaborate effectively with other kitchen team members, assist with inventory management, and uphold kitchen safety and sanitation standards.
Torchy's offers its line cooks not just a job, but a career path with incredible growth opportunities. Full-time team members gain access to comprehensive benefits such as medical, dental, and vision coverage after one year of employment, and a 401(k) plan with eligibility beginning after six months. Paid time off (PTO) is also available for employees after a year of service. Additional perks include a Damn Good food discount card, flexible scheduling, and support from the Torchy's Family Foundation for team members facing personal hardships. DailyPay partnership allows employees to access their earned pay as soon as the next day, providing financial flexibility.
Job Requirements
- Must meet state and local requirements for food handler's certification
- Certification must be obtained by first day or within location's required timeline
- Previous experience preferred
- Open to varied work schedules and hours based on restaurant needs
- Must be able to stand for several hours
- Must be able to bend, stretch, twist, or reach for objects at various shelf heights
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- Ability to serve guests with a high sense of urgency
- Ability to have fun
Job Qualifications
- Food handler's certification as per state and local requirements by first day or within required timeline
- Previous cooking experience preferred
- Ability to work varied schedules and hours based on restaurant needs
- Physical ability to stand for extended periods, bend, stretch, reach, and lift up to 40 pounds
- Capability to work efficiently under pressure maintaining quality
- Strong teamwork and communication skills
- Positive attitude and ability to have fun while working
Job Duties
- Master the fry station, ensure all fried items are cooked to perfection with right crispiness and flavor
- Operate the grill station, cook proteins to correct temperature and ensure each taco ingredient is grilled perfectly
- Manage the sauté station, handle various ingredients to create flavorful and perfectly cooked dishes
- Operate steam equipment to prepare dishes requiring steaming, maintain right texture and flavor
- Assemble and build each taco to order, ensure each meets high standards and guest expectations
- Prepare and cook a variety of ingredients according to Torchy's recipes and standards
- Maintain a clean and organized workstation, ensure food safety and sanitation standards are met
- Collaborate with BOH team members to ensure timely and accurate food preparation
- Assist with stocking and organizing ingredients, ensure kitchen readiness before and during service
- Operate with urgency during busy periods, maintain quality and presentation of food
Job Criteria
Experience
No experience required
Job Location
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