You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.25 - $17.75
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
401K with company match
competitive pay
Opportunities for advancement
professional development and training support
Paid Time Off
Employee Discounts
Health and wellness programs
Job Description
Andretti Indoor Karting and Games is a premier Family Entertainment Center specializing in providing cutting-edge indoor karting experiences across multi-level tracks, immersive multi-player virtual reality simulators, arcade entertainment, and exceptional event spaces paired with restaurants. Founded on a foundation of innovation and excellence, Andretti Indoor Karting and Games has rapidly expanded its presence with locations in Florida, Georgia, Texas, Arizona, and additional sites planned throughout the United States. The company prides itself on offering a comprehensive and dynamic entertainment experience to guests of all ages in clean, safe, and welcoming venues staffed by knowledgeable and enthusiastic team members who are... Show More
Job Requirements
- High school diploma or equivalent
- The desire and ability to be pleasant, upbeat and sociable throughout the workday
- Be able to work a varied schedule to include days, nights, holidays and weekends
- Ability to walk or stand for extended periods of time
- Must be able to lift up to 15 lbs on a regular and continuing basis
- Ability to perform functions which require organization, bending, reaching, turning, lifting, climbing and occasional stocking up to 50 lbs
- Ability to communicate quickly and accurately
- Ability to understand, follow and maintain safety standards at all times
Job Qualifications
- High school diploma or equivalent
- Prior line cook experience is preferred
- Ability to communicate clearly and professionally
- Knowledge of food safety and sanitation standards
- Understanding of kitchen equipment operation and maintenance
- Ability to work in a fast-paced, team-oriented environment
- Flexibility to work varied shifts including days, nights, holidays and weekends
Job Duties
- Work the cook line and prepare dishes and prep items to a high standard of excellence
- Ensure food comes out simultaneously, in high quality and in a timely manner
- Remain knowledgeable about the restaurant menu and make accommodations on individual orders as requested by guests
- Set up, stock and organize workstation throughout the shift
- Practice proper storeroom and inventory control procedures
- Follow proper heating and cooling standards
- Resolve problems with wait staff, customer orders, or other food-related issues in the kitchen in a timely and efficient manner
- Understand the safety practices and know correct set up, operation, break down and cleanup of all equipment
- Maintain utensils such as knives in safe and appropriate working condition as well as ensure that all utensils are clean before each use
- Label, date and properly store prepped and cooked foods
- Follows proper safety and sanitation guidelines according to local and company health regulations
- Assist with guest recovery and notifies manager to ensure positive guest experiences
- Constant working knowledge of Andretti brand, product and policies and procedures
- Communicate clearly and professionally while interacting enthusiastically with guests and fellow co-workers
- Perform opening, running and closing department duties as assigned
- Prior line cook experience is strongly preferred
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: