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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed casual dining restaurant chain famous for its warm hospitality, inviting atmosphere, and authentic Italian cuisine. As part of Darden Restaurants, a leader in the restaurant industry, Olive Garden takes pride in being a place where guests feel like part of the family. With a commitment to exceptional food quality, attentive guest service, and a welcoming environment, Olive Garden operates numerous locations across the United States and beyond, providing career opportunities in the foodservice industry for a diverse and talented team.
This position is designed for individuals passionate about culinary arts and ea... Show More
This position is designed for individuals passionate about culinary arts and ea... Show More
Job Requirements
- flexible availability for shifts
- ability to stand for extended periods
- must follow safety and hygiene guidelines
- effective communication skills
- commitment to punctuality and reliability
- willingness to learn and grow within the company
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a food preparation role beneficial
- ability to follow detailed recipes and instructions
- strong attention to detail and organizational skills
- capable of working in a fast-paced team environment
- basic knowledge of food safety and sanitation practices
Job Duties
- prepare food items according to recipes and specifications
- ensure proper plate presentation
- maintain cleanliness and sanitation standards in the kitchen
- adhere to safety guidelines and health regulations
- assist in inventory management and stock rotation
- collaborate with kitchen and service staff to ensure timely food delivery
- participate in ongoing training and skill development
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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