Line Cook

Soby's New South Cuisine, established in 1997, has become a beloved dining staple in Greenville, known for its vibrant blending of traditional southern flavors with modern culinary creativity. As part of the larger Table 301 family, Soby's is not just a restaurant but a hub of multiple dining experiences including Table 301, The Lazy Goat, NOSE DIVE, Jianna, Passerelle Bistro, Southern Pressed Juicery, Highway 301 Food Truck, and Table 301 Catering. This diverse portfolio positions Table 301 as a significant player in the hospitality industry, providing guests with exceptional dining experiences across a variety of concepts and settings. The company's mission centers around a dedication to hospitality, quality, and guest satisfaction, creating a welcoming atmosphere where both guests and employees feel valued and inspired. With a company culture built over more than 20 years, Table 301 prides itself on fostering a workplace environment where hard work and fun work hand in hand.

The role of a line cook at Soby's New South Cuisine is essential in maintaining the high standards for which the establishment is known. This position requires enthusiasm, dedication, and passion for food preparation and guest service. The line cook will be responsible for preparing all hot and cold food items, ensuring consistency and quality of production, and adhering to all food safety and sanitation guidelines. This role is perfect for individuals who are eager to learn, thrive in a fast-paced kitchen environment, and possess strong teamwork and multitasking abilities. Those joining the team will be expected to master all menu items at their assigned station while maintaining the kitchen in accordance with health department standards. The company values a go-giver personality, where helping teammates and contributing positively to the kitchen atmosphere are paramount. Candidates must be prepared for the physical demands of the position, including standing for extended periods and working primarily during weekend, morning, and evening shifts. Joining Table 301 means becoming part of a dynamic team that is as committed to delivering exceptional hospitality as it is to developing its people and culture.

Table 301 not only promises an exciting and supportive work environment but also offers competitive wages and a comprehensive benefits package. Employees enjoy health benefits including medical coverage as well as optional dental and vision insurance. Additionally, there is a matching 401k program to help secure financial futures, paid time off to ensure work-life balance, and a 35 percent dining discount to experience the restaurants' offerings firsthand. The company also provides financial planning education and employee assistance programs, emphasizing the well-being of its staff beyond the kitchen. For individuals passionate about hospitality and culinary arts, the opportunity to work at Soby's New South Cuisine offers not just a job but a rewarding career path in a respected and growing company.