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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $14.42 - $19.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant renowned for its Italian-inspired cuisine and warm family atmosphere. With hundreds of locations across the country, Olive Garden has built a reputation for offering delicious, freshly prepared dishes in a welcoming environment. The company values its team members, referring to them as family, and prioritizes both guest satisfaction and employee wellness through high standards of health, safety, and sanitation. Olive Garden offers a dynamic workplace where growth and learning are encouraged, focusing on creating a positive experience for customers and staff alike. The employment type for this role is hourly with competitive... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking or food preparation experience preferred
- Ability to stand for extended periods
- Availability to work flexible schedules including weekends and holidays
- Strong work ethic and reliability
- Ability to follow instructions and safety guidelines
Job Qualifications
- High school diploma or equivalent
- Previous experience in a food preparation or line cook role preferred
- Strong attention to detail and commitment to quality
- Ability to work in a fast-paced environment
- Excellent teamwork and communication skills
- Basic knowledge of food safety and sanitation practices
Job Duties
- Prepare and cook menu items according to recipe standards
- Ensure all food is presented with the highest quality and consistency
- Maintain cleanliness and organization of the kitchen work area
- Follow all safety and sanitation policies and procedures
- Assist with inventory management and stock supplies
- Collaborate with other kitchen staff to ensure smooth operation during service
- Participate in ongoing training to improve culinary skills
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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