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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $20.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and flavorful meals, Olive Garden prides itself on creating a welcoming family atmosphere where both guests and team members feel valued. With a strong emphasis on quality food, exceptional service, and a friendly environment, Olive Garden has established itself as a beloved dining destination across many locations. The company is dedicated to supporting its employees through extensive training, career advancement opportunities, and a comprehensive benefits package, making it an ideal place for individuals eager to grow within the hospitality industry. The employment... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a kitchen environment preferred
- Ability to work flexible hours including evenings and weekends
- Physical ability to stand for long periods and perform repetitive tasks
- Strong work ethic and team player mindset
- Willingness to learn and grow within the company
Job Qualifications
- Previous cooking experience preferred
- Ability to follow recipe and presentation guidelines
- Strong attention to detail
- Good communication skills
- Ability to work under pressure in a fast-paced environment
- Basic knowledge of food safety practices
Job Duties
- Prepare and cook food items according to recipes and quality standards
- Ensure proper plating and presentation of dishes
- Maintain cleanliness and sanitation of kitchen work areas
- Follow all food safety and health regulations
- Collaborate with kitchen and front-of-house team to ensure efficient service
- Manage inventory and stock as needed
- Assist in training new kitchen staff
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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