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Job Overview
Compensation
Hourly
Range $17.17 - $20.61
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401k plan
Tuition Reimbursement
Professional development opportunities
Job Description
Global Partners LP is a well-established Fortune 500 company with over 90 years of experience, dedicated to fueling communities responsibly and sustainably. Founded in 1933, Global Partners has nurtured a culture rooted in care for customers, guests, communities, and employees alike. This ethos, known as the Global Spirit, is the cornerstone of the company's commitment to success and is demonstrated through grit, passion, and a purposeful approach to anticipating needs, building lasting relationships, and creating shared value. The company fosters a culture where diversity and inclusion thrive, ensuring equitable opportunities for all employees and applicants without discrimination. This commitment extends... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Ability to multitask and manage time effectively
- Strong communication skills for guest interaction
- Willingness to work in a fast-paced, team-oriented environment
- Availability to work flexible hours including weekends and holidays
- Adherence to food safety and health regulations
Job Qualifications
- Previous experience with fresh seasonal ingredients
- Knowledge of butchery is appreciated but not necessary
- Demonstrated strong work ethic and attention to detail
- Ability to work collaboratively with Chef and Sous Chef
- Experience in foodservice or hospitality preferred
- Commitment to maintaining cleanliness and kitchen safety standards
Job Duties
- Ability to prep while managing orders coming in throughout the day
- Interact with guests throughout the day showcasing passion for foodservice and hospitality
- Make adjustments to food items to accommodate guests with allergies or specific dietary concerns
- Act as liaison to front-of-house employees to ensure proper food service temperature
- Operate various kitchen appliances such as a blender, oven, flat top grill, or stand mixer
- Prepare necessary sauces or accompaniments before meal service begins
- Keep a clean tight station even under the busiest conditions
- Estimate expected food consumption and organize preparation
- Fill out prep list daily
- Perform additional responsibilities as needed
Job Criteria
Experience
No experience required
Job Location
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