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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $14.00 - $17.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a widely recognized restaurant chain specializing in authentic Italian cuisine. Known for its warm, family-oriented atmosphere and commitment to providing exceptional dining experiences, Olive Garden has built a reputation as a welcoming place where guests enjoy delicious meals and outstanding service. This establishment values the health and safety of its team members and guests, ensuring the highest standards of cleanliness and food safety are maintained in every restaurant. Olive Garden's workplace culture emphasizes teamwork, ongoing training, and career advancement opportunities, making it an ideal employer for those passionate about hospitality and culinary arts.
The position... Show More
The position... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- ability to work flexible hours including evenings and weekends
- exceptional attention to detail
- strong work ethic and reliability
- willingness to follow company policies and procedures
Job Qualifications
- prior experience working in a professional kitchen
- strong knowledge of food safety standards
- ability to work in a fast-paced environment
- excellent communication skills
- team player mentality
- passion for cooking and attention to detail
- basic knife skills and kitchen equipment operation
Job Duties
- prepare authentic Italian dishes according to recipes and presentation standards
- maintain high standards of food safety and sanitation
- ensure cleanliness of workstations and kitchen equipment
- collaborate effectively with kitchen and service team members
- follow all safety and health protocols
- assist in inventory management and food storage
- manage cooking times and portion control
Job Criteria
Experience
No experience required
Job Location
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