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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $15.25 - $19.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-known Italian restaurant chain that is part of the Darden Restaurants group, recognized for its welcoming atmosphere, authentic Italian cuisine, and commitment to quality and guest satisfaction. As a part of the hospitality industry, Olive Garden prides itself on fostering a family-like culture where every team member is valued and encouraged to grow. The company invests heavily in employee development, ensuring that staff receive ongoing training that builds critical skills for current and future roles. Olive Garden also strongly emphasizes a positive work-life balance by offering flexible schedules to accommodate employees' various life commitments, such as... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Ability to work flexible schedules including weekends and holidays
- Must comply with safety and sanitation guidelines
- Ability to follow detailed recipes and instructions
- Legal authorization to work in the country
Job Qualifications
- Previous experience in cooking or food preparation preferred
- Basic knowledge of food safety and sanitation standards
- Ability to work in a fast-paced environment
- Strong attention to detail and commitment to quality
- Good communication and teamwork skills
- Willingness to learn and adapt in a dynamic setting
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Maintain clean and sanitary workstations and kitchen areas
- Follow all safety and sanitation policies and procedures
- Assist in inventory management and receiving deliveries
- Collaborate with team members to ensure smooth kitchen operations
- Monitor food stock and communicate needs to management
- Ensure timely and accurate food preparation to meet guest satisfaction
Job Criteria
Experience
No experience required
Job Location
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