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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $17.00 - $22.00
Work Schedule
Standard Hours
Benefits
growth
Free Food
cool swag
Culture
Friends with benefits
Holla-days
Be yourself
Job Description
Fresh Kitchen is a dynamic and innovative restaurant brand committed to re-imagining healthy eating and sharing love within local communities. Known for its chef-inspired bowls, Fresh Kitchen allows guests to build customized meals quickly, emphasizing fresh, scratch-made food with wholesome ingredients. Their menu features fresh greens, perfectly seasoned rices, hand-cut roasted vegetables, and hormone and antibiotic-free grilled meats. All dishes are cooked exclusively with 100% olive oil, and the entire menu is 100% gluten-free, catering to health-conscious consumers who value quality and nutrition. This dedication to wholesome ingredients and culinary excellence has established Fresh Kitchen as a beloved destination for... Show More
Job Requirements
- 18 years of age or older
- Previous culinary experience with a strong passion for food and people with good knife skills
- Team player with a good attitude who works with a sense of urgency
- Ability to read and follow written recipes
- Reliable transportation to and from work
- Ability to work in both hot and cool environments
- Able to lift at least 20 pounds and frequently squat and bend
- Self accountable in upholding high standards
- Able to work in a fast-paced setting for up to 8 hours daily or as needed
- Willingness to learn and develop
- ServSafe Food Handler Certification if you do not have it, training will be provided
Job Qualifications
- 18 years of age or older
- Previous culinary experience with a strong passion for food and people with good knife skills
- Team player with a good attitude who works with a sense of urgency
- Ability to read and follow written recipes
- Reliable transportation to and from work
- Ability to work in both hot and cool environments
- Able to lift at least 20 pounds and frequently squat and bend
- Self accountable in upholding high standards
- Able to work in a fast-paced setting for up to 8 hours daily or as needed
- Willingness to learn and develop
- ServSafe Food Handler Certification or willingness to obtain it
Job Duties
- Be an ambassador of our mission and core values and contribute to a positive work environment
- Prepare high quality, fresh, from scratch food at high volumes
- Follow recipes and adhere to food specifications ensuring quality and consistency
- Maintain pars and counts of responsible items
- Ensure all food meets food safety and quality standards to eliminate cross-contamination
- Use kitchen machinery including knives, ovens, grills, gas stoves, food processors, and blenders properly complying with food safety and sanitation standards
- Properly set up, break down, and clean your station to set yourself and other team members up for success
- Perform additional responsibilities as requested at any time
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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