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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.00 - $14.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-known American casual dining restaurant chain specializing in Italian-American cuisine. With a strong reputation for its inviting atmosphere and authentic Italian dishes, Olive Garden has become a favorite destination for families, friends, and food lovers alike. Olive Garden prides itself on providing a warm, family-friendly environment where guests feel at home while enjoying quality food and exceptional service. The restaurant emphasizes the importance of teamwork, respect, and a strong commitment to customer satisfaction, making it one of the most recognized and beloved dining establishments in the casual dining sector.
The position available at Olive ... Show More
The position available at Olive ... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or cooking experience
- Ability to work flexible schedules including evenings and weekends
- Knowledge of food safety and sanitation practices
- Physical stamina to stand for long periods
- Ability to follow instructions and work as part of a team
- Good communication skills
Job Qualifications
- High school diploma or equivalent
- Previous cooking experience preferred
- Ability to follow recipes and kitchen safety guidelines
- Strong attention to detail
- Good communication and teamwork skills
- Passion for cooking and Italian cuisine
- Ability to work in a fast-paced environment
Job Duties
- Prepare and execute menu items according to recipes and quality standards
- Maintain cleanliness and sanitation of the kitchen and work areas
- Adhere to food safety and health regulations
- Collaborate with kitchen staff to ensure efficient operation
- Monitor inventory and storage of ingredients
- Assist in training new kitchen staff
- Ensure proper plating and presentation of dishes
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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