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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $20.77 - $27.75
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training
discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain celebrated for its warm hospitality and authentic Italian cuisine. Known for creating an inviting atmosphere where guests feel like family, Olive Garden has established itself as a premier dining destination across the United States. Committed to excellence, the company focuses on delivering memorable dining experiences through high-quality food, exceptional service, and a welcoming environment. Olive Garden prides itself on fostering a supportive workplace culture that values teamwork, growth, and respect for every team member. The restaurant continuously invests in training programs and career development opportunities to empower its staff for success both within... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Ability to stand for extended periods and perform physical tasks in a kitchen environment
- Willingness to work flexible schedules including evenings, weekends, and holidays
- Strong commitment to food safety and sanitation
- Ability to follow detailed recipes and instructions
- Good teamwork and communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar kitchen role preferred
- Strong passion for cooking and delivering high-quality food
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced team environment
- Good communication skills and attention to detail
Job Duties
- Prepare and cook menu items according to standardized recipes and portion control guidelines
- Ensure all food preparation is performed in compliance with health and safety regulations
- Maintain cleanliness and organization of the kitchen and workstation
- Assist in receiving and storing food deliveries and inventory management
- Collaborate with team members to ensure efficient kitchen operations and timely food service
- Follow all food safety and sanitation standards strictly
- Contribute to maintaining a positive and productive work environment in the kitchen
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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