Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $17.13 - $22.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. With a commitment to delivering quality food and exceptional guest experiences, Olive Garden has established itself as a beloved dining destination across the United States. The restaurant prides itself on offering a warm, family-friendly atmosphere where guests can enjoy classic Italian dishes made from scratch using fresh ingredients. Olive Garden puts a strong emphasis on a team-oriented workplace culture, where every team member is valued and supported. The company offers flexible schedules to accommodate team members' diverse life commitments such as school, childcare, and family care, creating a supportive environment that promotes work-life balance.

We are currently seeking passionate and dedicated line cooks to join our Olive Garden family. The role of the line cook is crucial to our kitchen operations and overall guest satisfaction. As a line cook, you will play an essential part in preparing and executing recipes with precision, ensuring that each plate not only meets but exceeds our high standards for presentation and taste. You will adhere rigorously to food safety and sanitation guidelines to maintain a clean and safe kitchen environment. This position offers a competitive hourly wage ranging from $17.13 to $22.75 per hour, reflecting your skills and experience, along with a comprehensive benefits package. We believe that our team members are the key to our shared success, and as such, we provide ongoing training to support your professional growth and career advancement. A significant percentage of our managers are promoted from within, highlighting the numerous opportunities for upward mobility for motivated employees.

The line cook role at Olive Garden is more than just a job; it is an opportunity to become part of a welcoming family that values commitment, quality, and excellence. You will have access to a suite of great benefits, including free employee meals from a limited menu, weekly pay, anniversary pay, paid sick leave accrued progressively, and paid family and medical leave for eligible employees. Health and dental insurance plans are offered, alongside discounts on cellphones, travel, and electronics. We also provide a 401(k) savings plan with company matching after one year of service to help you plan for your future. Joining our team means stepping into a role where you can build critical skills applicable not only within Olive Garden but also throughout your broader culinary career. We are excited to welcome you to our family, where your passion for food and dedication to quality will truly be appreciated and rewarded.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including weekends and holidays
  • willingness to adhere to food safety and sanitation standards
  • strong attention to detail
  • stamina to stand for long periods
  • ability to follow instructions
  • reliable and punctual

Job Qualifications

  • high school diploma or equivalent
  • prior experience in a kitchen or food preparation role preferred
  • strong passion for cooking and food quality
  • ability to work in a fast-paced environment
  • familiarity with food safety practices
  • good communication skills
  • teamwork oriented

Job Duties

  • prepare and execute recipes with precision
  • maintain high standards of food presentation
  • adhere to safety and sanitation guidelines
  • ensure cleanliness of the kitchen area
  • collaborate effectively with kitchen team
  • manage food inventory and supplies
  • assist in training new kitchen staff

Job Criteria

Experience

Entry Level (1-2 years)


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