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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain celebrated for its authentic Italian cuisine and welcoming atmosphere. Known for its commitment to quality food and exceptional guest experiences, Olive Garden has established itself as a beloved dining destination across numerous locations. The restaurant prides itself on fostering a family-like environment for both its guests and team members, creating a culture of inclusion, respect, and growth.
This position offers a flexible pay scale that varies by location, reflecting local market conditions and operational needs. As part of the Olive Garden family, employees benefit from an array of valuable programs and policie... Show More
This position offers a flexible pay scale that varies by location, reflecting local market conditions and operational needs. As part of the Olive Garden family, employees benefit from an array of valuable programs and policie... Show More
Job Requirements
- Must be able to work flexible schedules including nights, weekends, and holidays
- Ability to stand for long periods and perform repetitive tasks
- Must comply with all health and safety regulations
- Must be at least 18 years old
- Prior experience in a fast-paced kitchen environment preferred
Job Qualifications
- High school diploma or equivalent preferred
- Previous cooking or kitchen experience is an asset
- Ability to follow recipes and food preparation guidelines
- Strong attention to detail and passion for food quality
- Good communication and teamwork skills
Job Duties
- Prepare and cook menu items according to recipe specifications
- Ensure food is prepared and plated to meet presentation standards
- Maintain cleanliness and organization within the kitchen workspace
- Adhere strictly to food safety and sanitation guidelines
- Collaborate with other kitchen staff to ensure timely and efficient service
- Monitor inventory levels and report shortages
- Assist in training new kitchen staff
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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