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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $19.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established casual dining restaurant chain known for its authentic Italian cuisine and welcoming atmosphere. With a commitment to providing a family-style dining experience, Olive Garden combines high-quality food, exceptional service, and a comfortable environment. The company emphasizes team collaboration, career growth, and values each employee as a vital part of its family, making it a trusted employer in the hospitality industry. Olive Garden operates numerous locations nationwide, each embodying the company's dedication to hospitality, quality food, and guest satisfaction. The company places great importance on the health and safety of its team members and guests. This... Show More
Job Requirements
- High school diploma or equivalent
- Prior cooking or food preparation experience preferred
- Ability to stand for extended periods
- Ability to work flexible hours including nights, weekends, and holidays
- Strong attention to detail
- Physical stamina to handle kitchen demands
- Compliance with safety and sanitation practices
Job Qualifications
- High school diploma or equivalent
- Prior experience in a food preparation or cooking role preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced environment
- Good communication and teamwork skills
- Willingness to learn and adapt
- Passion for cooking and quality food
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Ensure proper food presentation and portion control
- Maintain cleanliness and sanitation in the kitchen area
- Follow safety and health regulations
- Manage time efficiently to meet service demands
- Collaborate with kitchen and wait staff for smooth operations
- Participate in ongoing training to improve skills
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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