Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $20.77 - $27.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401k
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed casual dining restaurant chain, known for its warm hospitality and delicious Italian cuisine. As part of the Darden Restaurants family, Olive Garden has built a reputation based on providing a welcoming atmosphere where guests can enjoy authentic dishes like pasta, soups, salads, and desserts. The brand emphasizes the importance of family, both among its guests and within its team, creating an environment that fosters teamwork, respect, and career growth. Olive Garden's commitment to quality food and excellent service has made it a popular dining destination across the United States and internationally. The company focuses on maintaining high standards in food quality, safety, hygiene, and customer satisfaction, ensuring every dining experience is memorable. Employment at Olive Garden offers flexible scheduling, comprehensive benefits, and opportunities for career advancement, making it a desirable workplace for individuals passionate about hospitality and culinary arts.
This role is for a line cook at Olive Garden, offering an hourly pay ranging from $20.77 to $27.75. The line cook plays a critical role in the kitchen by preparing and cooking menu items to the highest quality standards. This position requires a strong passion for cooking, precision in recipe execution, and a commitment to maintaining strict safety and sanitation standards. The line cook will work alongside a team behind the scenes, contributing to the overall dining experience by ensuring that dishes are prepared promptly, consistently, and beautifully presented. Olive Garden supports its line cooks with ongoing training, flexible schedules to accommodate personal commitments, and benefits such as paid sick leave, family and medical leave, medical and dental insurance, and retirement savings plans. The company encourages personal and professional growth, offering management career advancement opportunities to team members who demonstrate dedication and skill. Working as a line cook at Olive Garden means being part of a family-oriented environment where your role directly impacts the memorable meals enjoyed by guests, affirming Olive Garden's tagline, 'We're All Family Here.'
This role is for a line cook at Olive Garden, offering an hourly pay ranging from $20.77 to $27.75. The line cook plays a critical role in the kitchen by preparing and cooking menu items to the highest quality standards. This position requires a strong passion for cooking, precision in recipe execution, and a commitment to maintaining strict safety and sanitation standards. The line cook will work alongside a team behind the scenes, contributing to the overall dining experience by ensuring that dishes are prepared promptly, consistently, and beautifully presented. Olive Garden supports its line cooks with ongoing training, flexible schedules to accommodate personal commitments, and benefits such as paid sick leave, family and medical leave, medical and dental insurance, and retirement savings plans. The company encourages personal and professional growth, offering management career advancement opportunities to team members who demonstrate dedication and skill. Working as a line cook at Olive Garden means being part of a family-oriented environment where your role directly impacts the memorable meals enjoyed by guests, affirming Olive Garden's tagline, 'We're All Family Here.'
Job Requirements
- high school diploma or equivalent
- ability to follow recipes and instructions accurately
- willingness to work flexible hours including nights and weekends
- physical stamina to stand for extended periods and perform repetitive tasks
- commitment to maintain high standards of safety and cleanliness
- ability to work effectively in a team environment
Job Qualifications
- high school diploma or equivalent
- previous experience in a fast-paced kitchen environment preferred
- strong passion for cooking and food quality
- ability to work flexible schedules including nights, weekends, and holidays
- basic knowledge of food safety and sanitation practices
- good communication and teamwork skills
Job Duties
- prepare and cook menu items according to recipes and quality standards
- maintain cleanliness and sanitation in the kitchen area
- follow safety guidelines and health regulations
- support kitchen team in food preparation and plating
- manage inventory and notify supervisors of stock needs
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
