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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $15.50 - $19.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in classic Italian cuisine and warm hospitality. Known for its inviting atmosphere, excellent customer service, and delicious food, Olive Garden has built a loyal customer base across its numerous locations. As part of a large and supportive team, employees enjoy a family-like environment where growth, development, and community are valued highly. The restaurant places a strong emphasis on health and safety, ensuring that both team members and guests experience a clean, safe, and welcoming environment. This commitment to exceptional standards and guest satisfaction has made Olive Garden a beloved brand... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for long periods
- Must be at least 18 years old
- Ability to work flexible schedules including nights, weekends, and holidays
- Willingness to follow strict food safety procedures
- Physical ability to lift moderate weights
- Previous kitchen experience preferred
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Strong passion for cooking and Italian cuisine
- Knowledge of food safety standards
- Ability to work in a fast-paced environment
- Excellent attention to detail
- Good communication and teamwork skills
Job Duties
- Prepare and execute Italian recipes accurately and efficiently
- Maintain the highest standards of food safety and sanitation
- Ensure proper plate presentation and quality control
- Collaborate with team members to maintain kitchen flow
- Adhere to all health and safety regulations
- Assist with inventory management and kitchen cleanliness
- Participate in ongoing training to enhance skills
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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