Job Overview

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Compensation

Type:
Hourly
Rate:
Range $16.00 - $22.00
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Benefits

A fun workplace where you can be yourself and do awesome work
Free movies & food
Paid Time Off
competitive pay
flexible scheduling

Job Description

Alamo Drafthouse Cinema, located at 9060 Hudson Road, Woodbury, Minnesota, is a renowned entertainment establishment that combines the magic of movies with the delight of exceptional culinary experiences. Known for its unique blend of high-quality films, welcoming atmosphere, and top-notch food and beverage services, Alamo Drafthouse stands out as a pioneer in the cinema industry by offering guests more than just a movie — it delivers a memorable outing where food and film come together seamlessly. The company has carved a niche by supporting a vibrant cultural community and fostering a passion for cinema in an environment that encourages camaraderie... Show More

Job Requirements

  • Must be able to execute light lifting, up to 50 lbs
  • Must be able to stand in one place for extended periods
  • Comfortable working in a kitchen environment, housed with equipment including an oven, stove, dishwasher, slicer, fryer, steamer, mixer, and chefs knives
  • Also, frequent exposure to heat, steam, fire, noise, and cleaning solutions
  • Ability to move with caution and operate in a busy/sometimes loud environment

Job Qualifications

  • 1+ years experience in high-volume food production environment
  • Proven ability to work collaboratively in a fast-paced work environment
  • Excellent written and verbal communication skills
  • Schedule flexibility - early mornings, late nights, weekends, holidays
  • Active food handlers certification with the applicable state agency
  • Being a cinephile is a plus

Job Duties

  • Uphold standards of behavior as defined by the companys core values, code of conduct, and operational guidelines
  • Maintains the highest safety standards and follows all protocols to keep our teams and guests healthy - is knowledgeable about all Alamo policies and procedures
  • Makes food that looks and tastes delicious with high-quality ingredients
  • Fields, organizes, and prepares guest food tickets based on approved operational processes - focused on safety, quality, accuracy, and efficiency
  • Utilizes tools - measuring cups/spoons, scales, and any other tool required by Alamo kitchen operations protocols for all preparations
  • Follows cleaning schedules, prep-lists, station stocking guides, and other kitchen systems used to control food waste, production, and quality
  • Communicates needs, concerns, and other points of importance with teammates and managers regularly
  • Supports the delivery of food and beverage orders as business dictates

Job Location

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