Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Benefits
Comprehensive health insurance
professional work environment with growth opportunities
AM/PM and mid-day shifts available
part-time to 40 hours available per person
access to affordable, quality healthcare through Hooray Health and telehealth options
Pet insurance
expert guidance through EAP/SupportLinc
restaurant dining discount
paid volunteer time for community support and favorite charities
eligibility for the True Giving fund supporting life-changing events
401(k)
Flexible work schedule conducive to work-life balance
Job Description
True Food Kitchen is a restaurant that believes in the power of whole, real food. They partner with growers, ranchers, and producers to ensure that every ingredient meets their TRUE standards, providing better food for guests and the planet. By crafting "Real Food for Real Life," they embody their purpose of empowering more people to eat real food.
Job Requirements
- High school diploma or equivalent required
- experience in a minimum of one station (Pantry, Pastry, Pizza, Wok, Saute, Grill)
- preferably at least 6 months experience in a high-volume restaurant
- exceptional knife skills
- ability to work efficiently in a high-volume, fast-paced environment
- ability to read and execute a recipe
- commitment to presenting quality dishes
Job Location
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