Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Benefits
professional work environment with growth opportunities
AM/PM and mid-day shifts available
part-time and full-time hours available
access to affordable, quality health care through Hooray Health and telehealth options
Pet insurance
expert guidance through EAP/SupportLinc
restaurant dining discount
paid volunteer time
eligibility for the True Giving fund
Job Description
True Food Kitchen is a restaurant dedicated to serving whole, real food. With a focus on quality and sustainable sourcing, we aim to provide our guests with the best dining experience while supporting our planet. Our purpose is "Real Food for Real Life", promoting the consumption of healthy and wholesome ingredients.
Job Requirements
- High school diploma or equivalent required
- minimum 6 months experience in a high-volume restaurant
- exceptional knife skills
- ability to work nights, holidays, and weekends
- experience in stations like Pantry, Pastry, Pizza, Wok, Sauté, Grill
- capacity to read and execute recipes
- strong work ethic and accountability for delivering quality dishes
Job Location
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