Lead Sous Chef Elevate Seasonal NC Cuisine & Team

LM Restaurants is a prominent restaurant group known for delivering exceptional dining experiences through their unique concept establishments. Among their portfolio is Birdie's Barroom and Kitchen located in Raleigh, NC, a vibrant and welcoming venue that emphasizes high-quality comfort food, innovative drinks, and a lively atmosphere. LM Restaurants prides itself on cultivating a culture of excellence, creativity, and community engagement within each of its locations. Birdie's Barroom and Kitchen reflects these values by focusing on customer satisfaction, authentic culinary craftsmanship, and team collaboration, making it a beloved spot for both locals and visitors in the Raleigh area.\n\nThe Kitchen Manager role at Birdie's Barroom and Kitchen is a critical position tasked with overseeing the entire kitchen operation. This includes leading and motivating kitchen staff, managing food preparation processes, and upholding the highest standards of cleanliness and food safety. The ideal candidate will bring a blend of culinary expertise and strong leadership skills to ensure that the kitchen functions smoothly and efficiently while maintaining quality and consistency in every dish served. This position offers a competitive salary from $58,000 to $68,000 annually, reflecting the value placed on experienced professionals capable of managing a fast-paced kitchen environment. Alongside the salary, LM Restaurants provides a range of benefits designed to support employees' well-being and work-life balance, such as health insurance, retirement plans, and flexible working schedules. The role is essential for sustaining the quality and reputation of Birdie's Barroom and Kitchen, as the Kitchen Manager directly influences the dining experience through operational excellence and team leadership. Additionally, the Kitchen Manager will ensure compliance with all sanitation and safety regulations, maintaining a clean and organized workspace that prioritizes both staff safety and food quality. This opportunity is ideal for individuals passionate about culinary arts, team development, and contributing to a positive restaurant culture, with prospects to grow within LM Restaurants and make a meaningful impact on the Raleigh dining scene.