Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.50
Benefits
Employee meal discounts
Opportunities for advancement
Training and development programs
Health Insurance
Paid Time Off
Job Description
A restaurant in need of a Line Cook to join their team and assist in preparing menu items following recipes and yield guides, while also overseeing and training other Line Cooks to maintain organization, cleanliness, and sanitation of work areas and equipment.
Job Requirements
- High school diploma or equivalent required
- proven experience as a Line Cook or relevant position in a restaurant
- knowledge of best cooking practices
- excellent communication and organizational skills
- ability to work in a fast-paced environment
Job Location
Loading...
You may be also interested in:
Similar Jobs