Lead Food Service Worker

The Piscataway School District is a prominent educational institution located in Piscataway, NJ, dedicated to providing quality education and services to its diverse student population. The district places a strong emphasis on the health and well-being of its students, which is reflected in its comprehensive school food service program. This program plays a crucial role in ensuring that children have access to nutritious meals that meet federal guidelines and support their academic and physical growth. The school food service team is committed to maintaining high standards of food safety and service excellence, contributing significantly to the overall educational environment.

We are currently seeking a Lead Food Service Worker to join our school food service program. This role is essential in overseeing daily kitchen operations during the school year, working Monday through Friday on a day shift schedule. One of the key benefits of this position is the schedule itself, as it does not require work on weekends or holidays, and includes summers off, making it an excellent opportunity for those seeking work-life balance alongside a meaningful job. The Lead Food Service Worker will be responsible for supervising and training kitchen staff in a fast-paced environment, ensuring efficiency, safety, and adherence to standardized recipes and nutritional guidelines. This position may also involve travel within the school district to various school locations as needed so that each site maintains consistent quality and practices.

The ideal candidate will be comfortable leading a kitchen team, managing inventory, and using point-of-sale systems or cash registers. They must also be familiar with food service procedures compliant with the National School Lunch Program (NSLP) standards. Attention to safety is paramount; the Lead Food Service Worker will enforce stringent health and safety practices, including proper use of personal protective equipment (PPE) by all staff members. Certification in ServSafe is considered a valuable asset, reflecting a solid understanding of food safety standards.

This role requires obtaining the appropriate documentation to work within New Jersey schools, underscoring the trust and responsibility placed on this position. The candidate should have prior food service or cooking experience, with K-12 experience being a plus, which will help ensure familiarity with the unique demands of school food environments. This role is not only about food preparation but also about fostering a cooperative, professional, and efficient team atmosphere that supports the district's mission to provide nutritious and enjoyable meals to its students. We encourage qualified candidates who are passionate about food service and student nutrition to apply today and contribute to our school's supportive community environment.