Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $19.00 - $21.00
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
Job Description
Saint John Fisher University is a private educational institution located in Rochester, New York, dedicated to fostering an environment where students can excel academically and personally. Known for its welcoming campus community and commitment to experiential learning, the university offers a wide range of undergraduate and graduate programs aimed at preparing students for success in their chosen fields. The university partners with various service providers to support the campus’s operational needs, including food service and facilities management. One such partner, Compass Group, plays a crucial role in providing high-quality dining services and supporting a positive dining experience for students, faculty, and visitors.
The LEAD DISHWASHER position at Saint John Fisher University is a full-time opportunity designed for individuals who are motivated to lead and support a team within a fast-paced campus dining environment. This role operates Sunday through Thursday, 3:30 pm to 12:00 am, and pays between $19.00 and $21.00 per hour. As a lead, the successful candidate will assist shift supervisors and department directors in managing daily operations, overseeing dishwashing staff activities, and ensuring that all tasks align with the highest quality standards.
A key responsibility of the LEAD DISHWASHER is to provide direct support and training to team members, ensuring that the department runs efficiently and safely. This includes scheduling team members, monitoring equipment and supplies, and maintaining a clean, safe work environment. The role requires strong leadership skills as the lead will occasionally act as the shift supervisor in their absence. A focus on outstanding customer service and professional interactions with team members, customers, patients, and families is essential, contributing to the overall positive atmosphere on campus.
This position also offers appealing perks such as free meals during shifts and free onsite parking, reflecting the employer’s commitment to the well-being of their staff. Additionally, full-time associates have access to a comprehensive benefits package that includes medical, dental, and vision insurance, life insurance, disability coverage, retirement planning, and wellness programs. These benefits underscore the employer’s dedication to supporting employees both professionally and personally.
Candidates with prior supervisory and dishwashing experience will find this role particularly well-suited to their skills. The LEAD DISHWASHER is integral in ensuring quality and efficiency daily, addressing equipment issues, conducting quality assurance checks, and fostering a respectful and productive team environment. Those who thrive in leadership roles with a strong customer-service orientation are encouraged to apply, as this position offers growth, stability, and the chance to contribute meaningfully to the campus community.
The LEAD DISHWASHER position at Saint John Fisher University is a full-time opportunity designed for individuals who are motivated to lead and support a team within a fast-paced campus dining environment. This role operates Sunday through Thursday, 3:30 pm to 12:00 am, and pays between $19.00 and $21.00 per hour. As a lead, the successful candidate will assist shift supervisors and department directors in managing daily operations, overseeing dishwashing staff activities, and ensuring that all tasks align with the highest quality standards.
A key responsibility of the LEAD DISHWASHER is to provide direct support and training to team members, ensuring that the department runs efficiently and safely. This includes scheduling team members, monitoring equipment and supplies, and maintaining a clean, safe work environment. The role requires strong leadership skills as the lead will occasionally act as the shift supervisor in their absence. A focus on outstanding customer service and professional interactions with team members, customers, patients, and families is essential, contributing to the overall positive atmosphere on campus.
This position also offers appealing perks such as free meals during shifts and free onsite parking, reflecting the employer’s commitment to the well-being of their staff. Additionally, full-time associates have access to a comprehensive benefits package that includes medical, dental, and vision insurance, life insurance, disability coverage, retirement planning, and wellness programs. These benefits underscore the employer’s dedication to supporting employees both professionally and personally.
Candidates with prior supervisory and dishwashing experience will find this role particularly well-suited to their skills. The LEAD DISHWASHER is integral in ensuring quality and efficiency daily, addressing equipment issues, conducting quality assurance checks, and fostering a respectful and productive team environment. Those who thrive in leadership roles with a strong customer-service orientation are encouraged to apply, as this position offers growth, stability, and the chance to contribute meaningfully to the campus community.
Job Requirements
- high school diploma or equivalent preferred
- prior supervisory experience preferred
- prior dishwashing experience preferred
- ability to work full time Sunday through Thursday, 3:30 pm to 12:00 am
- ability to perform physical tasks associated with dishwashing
- good communication skills
- ability to interact respectfully with diverse populations
Job Qualifications
- prior supervisory experience preferred
- prior dishwashing experience preferred
- strong leadership and communication skills
- ability to maintain high quality standards
- customer service orientation
- ability to manage schedules and assignments
- familiarity with personal protective equipment usage
Job Duties
- assist shift supervisors and department directors in daily department functions
- maintain high quality standards by training, supporting, and supervising team members
- assign and complete schedules daily
- set a positive example through professional interactions
- perform other duties as assigned
- provide quality customer service by delivering one on one attention
- provide assignments and assistance to team members
- demonstrate proper use of personal protective equipment
- relieve shift supervisor during absences
- adjust or cover schedules during short staffing
- conduct quality assurance surveys
- monitor and report equipment issues
- conduct customer and patient surveys
- interact appropriately with patients and customers
Job Criteria
Experience
No experience required
Job Location
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