Lead Chef & Kitchen Supervisor (Sunnyvale)

Eurest USA is a leading provider of food service management and catering solutions, known for its commitment to delivering high-quality dining experiences across various industries. As a division of Compass Group, one of the world's largest foodservice companies, Eurest USA specializes in serving corporate dining facilities, educational institutions, and healthcare organizations with a focus on innovation, quality, and sustainability. The company prides itself on fostering a dynamic work environment where employees are valued and supported in their professional growth. Eurest's dedication to culinary excellence, customer satisfaction, and operational efficiency positions it as a top employer in the food service industry.

Currently, Eurest USA is seeking a full-time Chef to join the team at Applied Materials B72 Cafe located in Sunnyvale, CA. This role is pivotal in leading kitchen operations to ensure the highest standards of food quality, safety, and customer service. The Chef will be responsible for directing kitchen associates, overseeing food preparation, and maintaining sanitation standards that comply with health regulations. Candidates must bring at least five years of supervisory experience, demonstrating strong leadership skills and a solid understanding of kitchen management. The position offers competitive pay ranging from $30.00 to $34.00 per hour, reflecting the importance of the culinary expertise and management the role requires.

This opportunity provides a platform for a seasoned culinary professional to contribute to a well-established food service team, working in a vibrant corporate cafe environment within Applied Materials' campus. The Chef will play an integral role not only in food production but also in mentoring staff, managing inventory, and ensuring an exceptional dining experience for all patrons. Eurest USA supports its employees with comprehensive benefits, including a retirement plan, health programs, and flexible spending accounts, fostering a workplace that values health, balance, and career development. This detailed and supportive role is ideal for chefs who are passionate about culinary arts and eager to lead a motivated team in a respected food service company.