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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $30.00 - $34.00
Work Schedule
Flexible
Benefits
Retirement Plan
Health programs
flexible spending accounts
Job Description
Eurest USA is a leading provider of food service management and catering solutions, known for its commitment to delivering high-quality dining experiences across various industries. As a division of Compass Group, one of the world's largest foodservice companies, Eurest USA specializes in serving corporate dining facilities, educational institutions, and healthcare organizations with a focus on innovation, quality, and sustainability. The company prides itself on fostering a dynamic work environment where employees are valued and supported in their professional growth. Eurest's dedication to culinary excellence, customer satisfaction, and operational efficiency positions it as a top employer in the food service industry.
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Job Requirements
- minimum five years of supervisory experience
- ability to lead and motivate a team
- understanding of food safety and sanitation regulations
- experience in food service management
- availability to work full-time in Sunnyvale, CA
Job Qualifications
- five years of supervisory experience in a kitchen setting
- strong leadership and communication skills
- knowledge of food safety and sanitation standards
- ability to manage kitchen operations efficiently
- culinary arts background or relevant training
Job Duties
- directing kitchen associates
- ensuring food quality
- maintaining sanitation standards
- overseeing food preparation
- mentoring kitchen staff
- managing inventory and supplies
- complying with health and safety regulations
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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