Le Petit Chef Show Host

Atlanta, GA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $21.00

Benefits

Benefit eligible after 30 days

Medical insurance

Dental Insurance

prescription insurance

Vision Insurance

flexible spending accounts

disability and life insurance

Paid Family Bonding Time

Adoption assistance

Educational assistance with $1,000 per year

Complimentary and Discounted Hyatt Hotel Room Nights

Paid time off and paid holidays

401(k) with employer match

Support for personal wellbeing including Headspace subscription and employee assistance program

Job Description

Hyatt is a global hospitality company known for its commitment to providing exceptional service and unforgettable experiences to guests worldwide. With a diverse portfolio of luxury hotels and resorts, Hyatt emphasizes career growth, job enrichment, and a supportive work environment for its associates. The company prides itself on fostering an inclusive culture where employees are encouraged to perform at their best while enjoying comprehensive benefits and opportunities for personal and professional development.

We are currently seeking an energetic and charismatic Show Host Character to join our innovative team for the Le Petit Chef Fine Dining Experience. This immersive role combine... Show More

Job Requirements

Experience in acting, live performance, or interactive entertainment is preferred
Strong acting and improvisational skills
Excellent verbal communication and comedic timing
Energetic and engaging personality
Ability to maintain physical stamina during performances
Passion for guest interaction and creating a fun atmosphere
Flexibility and adaptability to handle dynamic situations
Teamwork and collaboration skills
Ability to perform consistently in character
Willingness to assist with setup and breakdown of performance areas

Job Qualifications

Previous experience in acting, live performance, or interactive entertainment
Strong acting skills with the ability to improvise and engage guests
High-energy and engaging personality
Excellent verbal communication skills and comedic timing
Passion for guest interaction and creating a welcoming atmosphere
Physical stamina to maintain high energy throughout the performance
Creative problem-solving skills to adapt to dynamic situations
Ability to collaborate effectively with team members across departments

Job Duties

Play the role of Le Petit Chef, an animated character, and interact with guests during the dining experience
Use humor, charm, and theatrical flair to enhance the dining experience and make each guest feel part of the story
Create memorable, interactive moments with guests throughout their meal, from welcoming them to engaging during various stages of the dining experience
Actively participate in the restaurant's interactive dining story, guiding guests with humor, energy, and enthusiasm
Perform with impeccable timing, coordinating with audio/visual cues, projections, and lighting
Tailor interactions to individual guest groups, ensuring each experience feels unique and personal
Collaborate closely with performers, chefs, and front-of-house team
Consistently stay in character throughout the performance
Ensure all guest interactions are positive, fun, respectful, and safe
Adapt to changing situations including handling unexpected interactions or technical issues
Assist in setup and breakdown of props, equipment, or staging areas before and after performances

Job Location

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