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Landshark Food Runner / Busser (Full time)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $14.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Margaritaville Hollywood Beach Resort is a premier hospitality destination situated on the iconic Hollywood Beach Broadwalk in Florida. This resort embodies a laid-back, tropical paradise atmosphere that attracts guests seeking relaxation, entertainment, and exceptional service. With its prime beachfront location, Margaritaville Hollywood Beach Resort offers a unique blend of luxury and casual comfort, making it one of the most sought-after resorts in the region. The establishment features modern amenities, beautifully appointed rooms, diverse dining options, and entertainment venues that cater to a wide range of guest preferences. As part of the Davidson Hospitality Group, a renowned hospitality management company trusted by major brands such as Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, the resort prides itself on delivering unparalleled guest experiences through dedicated and highly trained staff.

The role of Busser at Margaritaville Hollywood Beach Resort provides an exciting opportunity for individuals passionate about hospitality and eager to contribute to outstanding dining experiences. As a busser, you will be a vital member of the service team, supporting servers to ensure a clean, organized, and inviting dining environment. The position requires a high-energy individual who thrives in fast-paced settings and is committed to excellent customer service. Your responsibilities will include clearing and resetting tables, refilling dining essentials, assisting with food delivery, and maintaining the overall cleanliness of the dining areas. This entry-level role offers a perfect opportunity for those looking to launch or grow their career in the hospitality industry. The resort supports career development with ongoing training, a positive work culture, and opportunities for advancement. Working as a busser here means becoming part of a vibrant team focused on creating memorable moments for every guest. The position is hourly with a starting rate from 0.00 USD per hour and involves varying shifts, including weekends and holidays. Join Margaritaville Hollywood Beach Resort and turn your passion for hospitality into a rewarding career where your contributions directly enhance guest satisfaction and the resort's esteemed reputation.

Job Requirements

  • High school diploma or equivalent
  • Ability to work in a fast-paced environment
  • Excellent customer service skills
  • Strong communication and interpersonal skills
  • Attention to detail and high standards of cleanliness
  • Ability to stand for extended periods of time
  • Flexibility to work varying shifts, including weekends and holidays

Job Qualifications

  • Excellent customer service skills
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Attention to detail and high standards of cleanliness
  • Ability to stand for extended periods of time
  • Flexibility to work varying shifts, including weekends and holidays
  • High school diploma or equivalent

Job Duties

  • Assist servers in setting up tables and maintaining a clean dining area
  • Clear tables promptly and efficiently, ensuring guests have a comfortable and tidy environment
  • Refill water glasses, bread baskets, and other dining essentials as needed
  • Communicate effectively with the service team to ensure smooth flow of operations
  • Assist in carrying food trays and delivering dishes to appropriate tables
  • Respond promptly to guest requests and provide exceptional customer service
  • Maintain cleanliness and organization of dining areas, including sweeping and mopping floors
  • Collaborate with colleagues to ensure a positive and memorable dining experience for guests

Job Criteria

Experience

Entry Level (1-2 years)


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