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Kitchen Team Member/Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $18.00
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Benefits

Flexible schedule options
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Advancement opportunities
team-oriented culture

Job Description

Buffalo Wild Wings is a premier sports bar and casual dining restaurant known for its vibrant atmosphere that brings people together to enjoy great food, drinks, and sports. Established as a brand on the rise, Buffalo Wild Wings offers a unique environment that captures the excitement and energy of live sports, making it a favorite destination for fans and food lovers alike. The restaurant chain has built a strong reputation for delivering flavorful wings, a variety of sauces, and a wide range of menu items that cater to all tastes. With locations across the United States and internationally, Buffalo Wild... Show More

Job Requirements

  • minimum age of 16 or higher as per applicable law
  • knowledge of proper sanitation, food safety, and RAS procedures
  • prior experience in restaurant or customer service preferred
  • ability to work flexible hours including nights and weekends
  • ability to stand for long periods and perform physical tasks
  • strong teamwork and communication skills
  • commitment to providing exceptional guest experiences

Job Qualifications

  • minimum age of 16 or higher as per applicable law
  • prior experience in restaurant or customer service preferred
  • knowledge of food safety, sanitation and RAS practices
  • ability to work in a fast-paced team environment
  • excellent communication and guest service skills
  • strong work ethic and team player mentality

Job Duties

  • work in multiple kitchen stations including chip, shake, grill, southwest and expo
  • prepare and cook food items according to Buffalo Wild Wings standards
  • maintain cleanliness and sanitation following proper food safety and RAS procedures
  • collaborate with team members to ensure efficient food production
  • assist with inventory management and stock replenishment
  • provide excellent guest service through timely and accurate food preparation
  • adhere to all security and safety protocols within the kitchen environment

Job Location

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