Kitchen Team Member/Cook

Charlotte, NC, USA|

Job Overview

Benefits

weekly pay

flexible schedule

shift meal discount

family dining discount

best-in-class training

Continuous Learning

Advancement opportunities

Referral Bonus Program

Medical insurance

Dental Insurance

Vision Insurance

401(k) retirement program

Paid Time Off

Well-Being Program

Employee assistance program

PerkSpot Discount Program

Recognition Program

Slip resistant shoes program

Community involvement

charitable involvement

Yearly contests

Job Description

Buffalo Wild Wings is a popular American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, extensive selection of wings and sauces, and numerous televisions showcasing sports events. Established in 1982, the brand has grown tremendously, offering a unique dining experience that combines great food, great sports entertainment, and a lively social environment. Buffalo Wild Wings prides itself on creating memorable moments both for its guests and employees by fostering a culture of teamwork, fun, and career growth. As a place where sports fans and food lovers unite, the company is dedicated to delivering legendary experiences through exceptional service and high-quality menu offerings. This dynamic workplace offers employees various opportunities to develop skills, advance their careers, and be part of a spirited team environment. The company emphasizes inclusivity, training, and rewards, making it an excellent choice for those looking to grow in the hospitality industry or simply enjoy a flexible, engaging work environment.

The Kitchen Team Member/Cook position at Buffalo Wild Wings places you at the heart of the restaurant operations, where your efforts directly contribute to crafting the iconic menu items guests love. This role involves working in multiple stations such as Chip, Shake, Grill, Southwest, and Expo, requiring versatility and a willingness to learn. You'll focus on efficient food production and maintaining quality across all dishes, ensuring every guest receives the best possible dining experience. The position is ideal for individuals who thrive in a fast-paced environment and are passionate about food preparation and teamwork. Beyond cooking, you become part of a culture that values enthusiasm, commitment, and continuous learning. The establishment supports flexible scheduling, competitive weekly pay, and numerous benefits including medical, dental, and vision insurance, 401(k) retirement plans, paid time off, and employee recognition programs. If you are detail-oriented, able to manage time effectively, and enjoy working in a collaborative sports-themed environment, this role offers a path to meaningful career advancement and a fun workplace atmosphere. Buffalo Wild Wings welcomes applicants of diverse backgrounds and is an equal opportunity employer committed to fostering inclusive hiring practices.

Job Requirements

be at least 16 years of age or older as per applicable law
have exceptional time management skills
demonstrate attention to detail
possess strong guest service skills
be able to work flexible schedules including evenings and weekends
maintain a positive attitude and willingness to learn

Job Qualifications

high school diploma or equivalent preferred
previous kitchen or food preparation experience is a plus but not required
strong communication skills
ability to work in a fast-paced environment
teamwork and collaboration skills
basic knowledge of food safety standards

Job Duties

work in multiple kitchen stations including chip, shake, grill, southwest, and expo
prepare and produce Buffalo Wild Wings food items efficiently and to quality standards
ensure cleanliness and organization of workstations
follow food safety and hygiene guidelines
collaborate with team members to deliver exceptional guest experiences
assist in inventory management and stock rotation
participate in training and continuous learning programs