Buffalo Wild Wings logo

Kitchen Team Member/Cook

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $13.00 - $17.25
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
community and charitable involvement
Igniting Dreams Grant Program
Training Contests

Job Description

Buffalo Wild Wings, Inc. is a leading sports bar and restaurant chain known for its vibrant atmosphere, exceptional food, and passion for providing customers with memorable experiences. Established with a commitment to fan-driven engagement, Buffalo Wild Wings serves as a gathering spot where sports enthusiasts and food lovers come together to enjoy great wings, signature sauces, and a lively environment filled with the excitement of game day energy. With locations nationwide, Buffalo Wild Wings offers more than just a meal; it delivers moments worth sharing, whether you are cheering on your favorite team or sharing a bite with friends and family. The company prides itself on fostering a culture that values teamwork, continuous learning, and personal growth within a fun and fast-paced workplace.

The Kitchen Team Member (Cook) role at Buffalo Wild Wings places you right at the heart of the action, working in various kitchen stations including Chip, Shake, Grill, Southwest, and Expo. As a key contributor to the production of all menu items, you will play an essential role in delivering legendary food experiences that keep guests coming back. This position offers more than just a job; it's an opportunity to gain valuable culinary skills, learn about the food service industry, and be part of a dynamic team dedicated to excellence in guest service. Whether you view this as a stepping stone to greater opportunities within the company or a chance to develop your skills for future endeavors, Buffalo Wild Wings supports your journey with best-in-class training and advancement programs.

Working at Buffalo Wild Wings means embracing a high-energy environment where teamwork and a positive attitude are as important as your culinary skills. The role operates in a supportive and inclusive environment where flexible scheduling helps balance work with life commitments. Employees benefit from weekly pay and a variety of perks aimed at promoting wellbeing and financial stability. The company places a strong emphasis on continuous growth and recognition, ensuring that every team member’s contributions are valued and rewarded. The Kitchen Team Member is encouraged to take part in training contests, benefit from tuition assistance programs, and engage with community initiatives that strengthen both individual and company values.

This role is suitable for individuals aged 16 and over (or as permitted by law), who are passionate about fueling moments worth sharing, paying attention to detail, managing time effectively, and delivering superior guest service. Sports lovers and non-sports fans alike can thrive in this role, as Buffalo Wild Wings welcomes backgrounds of all kinds and champions diversity and inclusion throughout its workforce. Moreover, the company maintains its commitment as an equal opportunity employer, ensuring a fair and supportive workplace for all team members.

Overall, joining Buffalo Wild Wings as a Kitchen Team Member means becoming part of a vibrant community where game time energy meets lifetime experience, backed by competitive benefits like medical, dental and vision coverage, 401(k) retirement plans, paid time off, and much more. With the game always on and a team culture rooted in fun and respect, this job is more than work; it is a place to ignite your passion and grow your career in the hospitality industry.

Job Requirements

  • minimum age of 16 years or higher, per applicable law
  • ability to manage time efficiently
  • attention to detail in all tasks
  • exceptional guest service skills
  • willingness to work various kitchen stations
  • capacity to work flexible schedules
  • readiness to learn and grow within the role

Job Qualifications

  • ability to work in a fast-paced environment
  • strong attention to detail
  • good time management skills
  • excellent guest service skills
  • effective communication and teamwork abilities
  • willingness to learn and adapt to different kitchen stations
  • minimum age of 16 years or older as per applicable law

Job Duties

  • work in multiple kitchen stations including chip, shake, grill, southwest, and expo
  • produce all Buffalo Wild Wings food items ensuring quality and consistency
  • maintain cleanliness and organization in the kitchen
  • follow food safety and hygiene standards
  • assist in inventory management and stock replenishment
  • collaborate with team members to ensure efficient kitchen operations
  • provide exceptional guest service through timely and accurate food preparation

Job Criteria

Experience

Entry Level (1-2 years)


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