Buffalo Wild Wings logo

Kitchen Team Member/Cook

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $11.41
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
PerkSpot Discount Program
Community involvement
charitable involvement
Training Contests
Slip resistant shoes program

Job Description

Buffalo Wild Wings, Inc. is a well-established restaurant chain renowned for its vibrant atmosphere, sports-centric environment, and outstanding food offerings. Recognized nationally, Buffalo Wild Wings combines the energy of sports entertainment with exceptional guest service, making it a top destination for casual dining and social gatherings. The company fosters a culture of excitement and teamwork, inviting individuals to be part of an environment where every day offers new opportunities to grow, connect, and celebrate moments with guests and colleagues alike.

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will play a pivotal role behind the scenes, working directly within the Heart of House operations. This role involves operating across various kitchen stations including Chip, Shake, Grill, Southwest, and Expo, where you will be entrusted with preparing the diverse menu items that define the Buffalo Wild Wings experience. The position is designed for those passionate about culinary execution, maintaining quality standards, and contributing to a legendary guest experience in a fast-paced, dynamic setting. Whether you are just starting your career in the hospitality industry or seeking to deepen your expertise, Buffalo Wild Wings offers an environment rich with possibilities, continuous learning, and advancement potential.

Employment in this position offers flexible scheduling options and weekly pay to support various lifestyle needs. Additional benefits include meal discounts during shifts and family dining discounts, enhancing your overall experience as a team member. The company places strong emphasis on training and career development, providing best-in-class training programs and opportunities for continuous learning to help you excel in your role and beyond. Advancement opportunities are readily available for motivated individuals.

Buffalo Wild Wings is committed to fostering a supportive work environment with inclusive programs such as paid time off, a 401(k) retirement plan, tuition benefits, comprehensive medical, dental, and vision insurance options, as well as wellbeing support tools. The company promotes a culture that values recognition, community involvement, charitable participation, and employee wellness through various initiatives including the Champions of Hope program, Journey Wellbeing Support Tool, and the Igniting Dreams Grant Program. The role also offers incentives like cash referral programs, perks through the PerkSpot Discount Program, training contests, and slip-resistant shoe programs to ensure a safe and engaging workspace.

In essence, working at Buffalo Wild Wings means joining a team spirited by a common passion for creating memorable moments. This is more than just a job; it is a chance to be part of an energetic community that values teamwork, service excellence, and personal growth, making every shift a chance to fuel moments worth sharing. The base hourly wage ranges from $11.41 to $27.90, variable based on experience, education, and location, with eligibility for overtime pay as per legal standards and company policy. Whether you are a sports enthusiast or not, Buffalo Wild Wings welcomes candidates from all backgrounds who bring dedication, team spirit, and a commitment to quality service.

Job Requirements

  • minimum age of 16 years per applicable law
  • ability to manage time effectively
  • strong attention to detail
  • excellent guest service skills
  • eligibility to work in the location
  • physical ability to stand for long periods and lift moderate weights
  • flexible availability including nights and weekends

Job Qualifications

  • high school diploma or equivalent preferred
  • previous kitchen or food preparation experience is a plus
  • ability to work in a fast-paced environment
  • strong communication and teamwork skills
  • basic understanding of food safety practices
  • willingness to learn and adapt to new tasks
  • dependable and punctual

Job Duties

  • work across multiple kitchen stations including chip, shake, grill, southwest, and expo
  • prepare menu items to company quality standards
  • maintain cleanliness and organization of work stations
  • collaborate with team members to ensure timely food production
  • adhere to food safety and hygiene regulations
  • support shift operations and assist in inventory management
  • participate in training and skill development activities

Job Criteria

Experience

Entry Level (1-2 years)


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