
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.41 - $25.68
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise that specializes in delicious wings, diverse sauces, and a vibrant atmosphere perfect for sports fans and casual diners alike. Known for its energetic and welcoming environment, Buffalo Wild Wings has established itself as a go-to destination for people who enjoy great food while watching their favorite games. With a commitment to providing memorable experiences and a culture that promotes teamwork and growth, Buffalo Wild Wings offers an engaging workplace where team members can thrive and grow their careers.
As a Kitchen Team Member / Cook at Buffalo Wild Wings, you will be working directly within the heart of the kitchen operations, contributing to the creation of legendary culinary experiences for each guest that walks through the doors. This role involves working across various stations, including Chip, Shake, Grill, Southwest, and Expo, managing multiple food preparation tasks with precision and care. Your work impacts the overall guest experience by ensuring high-quality food production and maintaining the standards that Buffalo Wild Wings is famous for.
This position offers a base hourly pay ranging from $11.41 to $25.68, with actual pay depending on experience, education, training, and location. Additionally, this role provides access to overtime pay in line with applicable laws and company policies. The role's flexible schedule allows team members to balance work with other commitments, reinforcing the company’s dedication to employee satisfaction and work-life balance.
Buffalo Wild Wings values the development and success of their team members by offering best-in-class training and continuous learning opportunities. Advancement within the company is encouraged and supported, making this the ideal environment for individuals looking to build long-term careers. The company also offers a comprehensive benefits package, including paid time off, 401(k) retirement plans, tuition benefits, and medical, dental, and vision insurance, subject to eligibility and availability. Moreover, team members enjoy perks like shift meal discounts, family dining discounts, and participation in various recognition and referral programs.
The culture at Buffalo Wild Wings thrives on energy, fun, and shared moments, cultivating an inclusive environment that welcomes all backgrounds. Whether you are a sports enthusiast or someone new to the scene, you will find a supportive team eager to help you succeed. The company is committed to equal opportunity employment, fostering diversity and inclusion throughout its operations.
If you are at least 16 years of age (or per applicable law) and have exceptional time management, attention to detail, and guest service skills, you are encouraged to apply. Buffalo Wild Wings champions employee wellbeing through various support tools like the Journey Wellbeing Support Tool, community involvement programs, and opportunities to participate in charitable initiatives. This role represents a dynamic opportunity to be part of a thriving team that fuels moments worth sharing and creates a lifetime experience for both guests and employees alike.
As a Kitchen Team Member / Cook at Buffalo Wild Wings, you will be working directly within the heart of the kitchen operations, contributing to the creation of legendary culinary experiences for each guest that walks through the doors. This role involves working across various stations, including Chip, Shake, Grill, Southwest, and Expo, managing multiple food preparation tasks with precision and care. Your work impacts the overall guest experience by ensuring high-quality food production and maintaining the standards that Buffalo Wild Wings is famous for.
This position offers a base hourly pay ranging from $11.41 to $25.68, with actual pay depending on experience, education, training, and location. Additionally, this role provides access to overtime pay in line with applicable laws and company policies. The role's flexible schedule allows team members to balance work with other commitments, reinforcing the company’s dedication to employee satisfaction and work-life balance.
Buffalo Wild Wings values the development and success of their team members by offering best-in-class training and continuous learning opportunities. Advancement within the company is encouraged and supported, making this the ideal environment for individuals looking to build long-term careers. The company also offers a comprehensive benefits package, including paid time off, 401(k) retirement plans, tuition benefits, and medical, dental, and vision insurance, subject to eligibility and availability. Moreover, team members enjoy perks like shift meal discounts, family dining discounts, and participation in various recognition and referral programs.
The culture at Buffalo Wild Wings thrives on energy, fun, and shared moments, cultivating an inclusive environment that welcomes all backgrounds. Whether you are a sports enthusiast or someone new to the scene, you will find a supportive team eager to help you succeed. The company is committed to equal opportunity employment, fostering diversity and inclusion throughout its operations.
If you are at least 16 years of age (or per applicable law) and have exceptional time management, attention to detail, and guest service skills, you are encouraged to apply. Buffalo Wild Wings champions employee wellbeing through various support tools like the Journey Wellbeing Support Tool, community involvement programs, and opportunities to participate in charitable initiatives. This role represents a dynamic opportunity to be part of a thriving team that fuels moments worth sharing and creates a lifetime experience for both guests and employees alike.
Job Requirements
- Be at least 16 years of age or higher per applicable law
- Have exceptional time management skills
- Demonstrate attention to detail
- Possess guest service skills
- Be able to work flexible schedules including nights and weekends
- Have the ability to work in a fast-paced environment
- Ability to follow food safety and hygiene procedures
Job Qualifications
- High school diploma or equivalent preferred
- Previous food service or kitchen experience is a plus but not required
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Attention to detail and commitment to quality
- Flexibility to work various shifts including nights and weekends
- Basic knowledge of food safety and hygiene practices
Job Duties
- Work in multiple kitchen stations including Chip, Shake, Grill, Southwest, and Expo
- Prepare and cook food items according to Buffalo Wild Wings standards
- Maintain cleanliness and organization of the kitchen work area
- Ensure food safety and quality procedures are followed
- Collaborate with team members to meet guest service expectations
- Manage time effectively to handle busy service periods
- Participate in training programs and continuous learning opportunities
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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