Kitchen Supervisor - DoubleTree Suites by Hilton Orlando, Disney Springs Area

Hilton is a globally renowned leader in the hospitality industry, known for delivering exceptional guest experiences and maintaining a strong commitment to its employees. Established over a century ago, Hilton has grown into a comprehensive portfolio of world-class brands, consistently setting new standards for the future of travel. With a rich history and a vision to fill the earth with the light and warmth of hospitality, Hilton proudly welcomes millions of guests annually while fostering a vibrant, award-winning workplace culture. Recognized repeatedly on the World’s Best Workplaces list by Great Place to Work and Fortune, Hilton values integrity, leadership, teamwork, and ownership, creating an environment where every team member can thrive and contribute meaningfully to the company’s mission.

The role of a Kitchen Supervisor at Hilton is integral to ensuring that the culinary operations run smoothly and efficiently. This position involves overseeing the food preparation process, supervising kitchen staff, and maintaining high standards for food quality and safety. As a Kitchen Supervisor, your responsibilities include guiding the team to produce quality meals consistently during your shifts and assisting with key culinary tasks such as preparing proteins and executing daily specials and happy hour offerings. The role also involves ensuring the kitchen meets strict cleanliness and sanitation standards following health and safety regulations, which is vital for guest satisfaction and compliance.

Beyond the operational aspects, the Kitchen Supervisor acts as a critical link between kitchen staff and leadership, supporting team operations and facilitating communication. This includes preparing schedules with input from the Chef or Sous Chef and addressing any issues that arise during service. Upholding Hilton’s regulatory standards for health, safety, and alcohol awareness is a priority, contributing to the overall well-being of guests and team members alike. This position requires a passion for hospitality, strong leadership qualities, and the ability to foster teamwork and a sense of ownership among staff.

Hilton provides a supportive environment where employee well-being is a priority. The company offers a comprehensive range of benefits such as exceptional travel perks through its Go Hilton program, financial benefits like an employee stock purchase plan, paid parental leave, personalized caregiving support, mental health resources, generous paid time off, and robust health and welfare benefits. Hilton’s dedication to its team members ensures that this role is not just a job but a career opportunity with long-term growth potential. Whether you are just beginning your career or looking to advance in hospitality, Hilton offers the platform and support to help you succeed and make a lasting impact with every guest interaction.