Kitchen Supervisor, Chaifetz Arena

Delaware North Sportservice is an established hospitality and food service company recognized for delivering exceptional culinary experiences in various venues across the United States and globally. As a family-owned company with over 100 years of history, Delaware North embraces a legacy of excellence and a commitment to creating memorable moments for guests in iconic sports arenas, national parks, casinos, hotels, and more. The company prides itself on fostering a collaborative and supportive work environment where team members are empowered to grow both personally and professionally. By providing well-structured opportunities for development and a robust benefits package, Delaware North continuously invests in its workforce, helping individuals achieve their career aspirations in the hospitality industry.

At the Chaifetz Arena in Saint Louis, Missouri, Delaware North Sportservice is currently hiring full-time and part-time Kitchen Supervisors. These roles are ideal for experienced cooks who thrive in fast-paced settings and are passionate about delivering high-quality food and excellent service. The Kitchen Supervisor position offers a competitive hourly wage between $17.00 and $22.00, reflecting the importance of this leadership role within the culinary team. This opportunity is more than just a job; it is a chance to be part of an engaging team culture dedicated to culinary excellence and guest satisfaction.

The Kitchen Supervisor's responsibilities encompass a diverse range of activities crucial to the smooth operation of the kitchen. This includes creating weekly dining room menus from both personal recipes and established standards, ensuring the meticulous preparation and presentation of food, supervising team members, and maintaining strict sanitation and quality control measures. Supervisors also oversee inventory management, proper storage protocols, and efficient use and maintenance of kitchen equipment. Controlling food costs and ensuring compliance with culinary leadership guidelines are vital components of the role. Kitchen Supervisors play a hands-on role by performing opening, closing, and side work duties as directed, demonstrating their commitment to operational excellence.

Candidates for this position need to have at least two years of experience in similar culinary roles, such as Line Cook, Lead Line Cook, or Kitchen Supervisor. Strong communication skills, leadership abilities, and attention to detail are essential traits to succeed in this role. The ability to work effectively in a dynamic and often high-pressure environment is a must, accompanied by basic math skills to accurately follow and adjust recipe measurements. Physical requirements include the ability to carry up to 50 pounds, sustain long periods of standing and walking, and perform manual tasks like chopping and mixing. Notably, no college degree is required, making this role accessible for qualified individuals seeking a rewarding career in kitchen supervision.

Delaware North offers a comprehensive benefits package designed to support the overall well-being of its team members. Employees enjoy weekly pay, opportunities for training and professional development, employee discounts, and flexible work schedules. Eligible employees can benefit from health, dental, and vision insurance, a 401(k) plan with company match, paid vacation and holidays, paid parental bonding leave, and educational assistance for tuition or professional certification. This extensive benefits offering reflects the company's commitment to making sure its team members feel valued and supported.

Joining Delaware North means becoming part of a diverse and inclusive community, where equal opportunity employment practices ensure a welcoming environment for all. The company actively values diversity and advocates for fair and equitable treatment across all aspects of employment. If you are an experienced cook with leadership ambition and a dedication to quality food service, the Kitchen Supervisor role at Chaifetz Arena offers an exciting path to grow your career in hospitality with a global leader that genuinely cares about your success and development.