Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Flexible Schedule
Employee assistance program
Retirement Plan
Professional development opportunities
Job Description
Helping Hands is a compassionate nonprofit organization dedicated to providing hope and care through personalized, trauma-informed programs to individuals experiencing homelessness. We prioritize a holistic approach, focusing on each individual's unique story and needs to facilitate meaningful connections to local resources and support services. Our mission revolves around fostering a supportive community through strategic partnerships rather than duplicating existing services, ensuring that every participant receives tailored assistance that promotes long-term stability and well-being. With a steadfast commitment to data-driven and person-centered methodologies, Helping Hands stands as a trusted advocate for the homeless population in our community.
The Kitchen Superviso... Show More
The Kitchen Superviso... Show More
Job Requirements
- 2-3 years kitchen manager experience preferred
- 1+ years experience leading/supervising kitchen operations and staff
- Oregon Food Handler's Card
- Hearing and vision adequate for interaction with participants, staff and the general public
- Lift, push/pull, carry 50+ pounds
- On feet moving around kitchen and facility for majority of shift
- Excellent communication, interpersonal and leadership skills
- Written and verbal communication skills
- Good computer skills and phone etiquette
- Demonstrated ability to work independently
- Ability to appropriately assess a situation and take corrective action as necessary
Job Qualifications
- 2-3 years kitchen manager experience preferred
- 1+ years experience leading/supervising kitchen operations and staff
- Oregon Food Handler's Card
- Excellent communication, interpersonal and leadership skills
- Written and verbal communication skills
- Good computer skills and phone etiquette
- Demonstrated ability to work independently
- Ability to appropriately assess a situation and take corrective action as necessary
- Direct or lived experience with homelessness, addiction, and/or low-income populations preferred
- Understanding of issues surrounding homelessness, chemical dependency, domestic violence, and/or sexual assault preferred
Job Duties
- Supervise kitchen staff and schedules
- Oversee hot and cold food preparation, cooking and general kitchen operations
- Perform inventory, stock and maintain food and supplies
- Work with local government agencies to ensure proper certification of kitchen
- Attend agency and program staff meetings
- Other duties as assigned
Job Location
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